Bartender - Amicalola Falls Lodge

amicalolafallslodge

Calhoun (GA)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Job summary

Amicalola Falls Lodge is seeking a Bartender to serve alcoholic and nonalcoholic drinks to patrons in a lively bar environment. The role includes taking orders, mixing cocktails, and ensuring compliance with safety and sanitation standards.

The ideal candidate will possess excellent customer service skills, knowledge of beverages, and the ability to work closely with kitchen staff. This position requires a responsible attitude towards alcohol service and adherence to local laws.

Qualifications

  • Must have experience mixing drinks and serving customers.
  • Knowledge of beverages and bar equipment is essential.
  • Ability to adhere to laws and service standards.

Responsibilities

  • Mix and serve alcoholic and nonalcoholic drinks to patrons.
  • Prepare garnishes and maintain cleanliness of the bar area.
  • Comply with Georgia state laws regarding alcohol service.

Skills

Mixology
Customer service
Knowledge of beverages

Job description

Under the direct supervision of the F&B Manager/Supervisor, this position mixes and serves alcoholic and nonalcoholic drinks to patrons of the bar for Amicalola Falls State Park & Lodge.

To perform the job successfully, an individual should perform the following essential functions of the position:

  • Takes orders and serves food, according to service standards
  • Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks
  • Serves wine and draught or bottled beer
  • Collects money for drinks served
  • Requisitions liquors and supplies
  • Arranges bottles and glasses to make attractive displays
  • Slices and pits fruit for garnishing drinks
  • Informs guests of all food, beverage and bar promotions
  • Adheres to Accounting practices and standards
  • Responsible for the cleanliness and sanitation of bar area
  • Works closely with the kitchen in the preparation and serving of food
  • Breaks down bar, locks up liquor and stores fruit and juices properly
  • Accepts responsibility for recognizing over-indulgence of alcoholic beverages by customers
  • Other duties as assigned by managers/supervisors
  • Complies with laws of the State of Georgia
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