Bartender- Aleteo

Zachry Hotels, LLC; San Antonio (TX); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401K

Paid Leave

Bonus Program

Disability Insurance

Employee Assistance Program

Tuition Reimbursement

Job summary

The Monarch San Antonio, Curio Collection by Hilton, located in the Hemisfair District, seeks a Bartender to deliver high-energy beverage service in a vibrant rooftop setting. You will craft cocktails, wine, beer, and spirits while engaging guests with personality, professionalism, and speed, contributing to a lively rooftop experience.

Ideal candidates have bartending experience in high-volume or rooftop environments, strong knowledge of beverages, and the ability to work flexible hours,

Qualifications

• High School Diploma or equivalent.
• Previous bartending experience required.
• Strong knowledge of cocktails, spirits, wine, and beverage service techniques.
• Ability to stand for extended periods and perform repetitive tasks.
• Willingness to work flexible hours including evenings, weekends, holidays, and events.

Responsibilities

• Beverage Preparation & Execution: Prepare and serve cocktails, wine, beer, and spirits following established recipes.
• Guest Experience & Engagement: Engage guests with confidence and hospitality, guide through the beverage menu.
• Operations & Organization: Maintain bar cleanliness, follow opening/closing procedures, manage transactions, monitor inventory.
• Teamwork & Professionalism: Collaborate with servers and leadership, maintain a professional appearance and attitude.
• Safety & Compliance: Follow alcohol service laws and health/sanitation standards.
• Additional Responsibilities: Perform other duties as assigned and maintain reliable attendance.

Skills

Cocktails knowledge

Spirits knowledge

Wine knowledge

Beverage service techniques

Guest service

Teamwork

Communication skills

Stand for long hours

Education

High School Diploma or equivalent

Job description

Based in San Antonio, Texas, Zachry Hotels is a proven leader in the development, management and ownership of hospitality assets. At Zachry Hotels, we are passionate about hospitality and surround ourselves with team members who share that same passion. Our tenure in the hospitality and hotel industry has provided us the knowledge and key relationships for success in hotel management, operation, and development. We take care of our clients, business partners and each other as family, within a culture of service and accountability, where we do the right thing because it is the right thing to do.

Together We Can Do Great Things Every Person Matters This Is More Than A Job

The Monarch San Antonio - A Legacy of Service and Sophistication

The Monarch San Antonio, Curio Collection by Hilton, is a 200-room, 17-story boutique hotel located in the vibrant Hemisfair District of downtown San Antonio. Designed as a destination in itself, the property features thoughtfully curated meeting and event venues-including the iconic La Mariposa sculpture pavilion-a full-service spa, five distinct food and beverage concepts, a rooftop restaurant and bar, and a separate rooftop pool overlooking the city.

Steps from the River Walk and The Alamo, The Monarch is more than a place to stay. It is a place to belong, to connect, and to be inspired.

Our purpose is expressed through service-gracious, genuine, and unforgettable. Rooted in the traditions of San Antonio and elevated by modern elegance, every detail and every interaction reflects our commitment to hospitality at its highest level.

We are building a team of passionate, service-driven professionals dedicated to creating exceptional moments and lasting impressions for every guest who walks through our doors. If you are inspired by excellence and motivated by purpose, The Monarch San Antonio is where your talent can truly shine.

Position Overview

The Bartender at Aleteo Rooftop Restaurant is responsible for delivering high-energy, elevated beverage service in a vibrant rooftop setting. This role prepares and serves craft cocktails, wine, beer, and spirits while engaging guests with personality, professionalism, and speed. The Bartender plays an important role in creating a lively, memorable dining and nightlife experience.

What You'll Do

• Beverage Preparation & Execution
• Prepare and serve cocktails, wine, beer, and spirits following established recipes and standards.
• Maintain strong knowledge of cocktails, spirits, wine, and seasonal offerings.
• Ensure consistency, accuracy, and presentation of all beverages.
• Execute service efficiently during high-volume periods.

Guest Experience & Engagement

• Engage guests with confidence, personality, and genuine hospitality.
• Provide recommendations and guide guests through the beverage menu.
• Stay attentive to guest needs at the bar and surrounding areas.
• Contribute to a lively, welcoming, and elevated rooftop atmosphere.

Operations & Organization

• Maintain cleanliness and organization of the bar, service stations, and work areas.
• Follow opening and closing procedures accurately.
• Handle cash, credit cards, and transactions responsibly.
• Monitor inventory levels and communicate restocking needs.

Teamwork & Professionalism

• Work collaboratively with servers, barbacks, and leadership to ensure smooth service.
• Maintain a professional appearance and positive attitude.
• Demonstrate urgency, reliability, and attention to detail.
• Accept feedback and coaching to support continued growth.

Safety & Compliance

• Follow responsible alcohol service laws and company policies.
• Adhere to all health, safety, sanitation, and food handling standards.
• Maintain a clean, safe, and organized work environment.

Additional Responsibilities

• Perform other duties as assigned by restaurant leadership.
• Maintain reliable and consistent attendance as an essential function of the role.

What You'll Bring

Required Education

• High School Diploma or equivalent required.

Preferred Education & Experience

• Previous bartending experience required, preferably in a high-volume or rooftop environment.

Required Skills and Abilities

• Strong knowledge of cocktails, spirits, wine, and beverage service techniques.
• Ability to work quickly and accurately in a fast-paced, high-energy environment.
• Outgoing personality with strong guest service and communication skills.
• Ability to multitask and stay organized during peak service periods.
• Strong attention to detail and commitment to quality.
• Ability to stand for extended periods and perform repetitive tasks.
• Ability to work flexible hours including evenings, weekends, holidays, and special events.
• Professional appearance and adherence to grooming standards.
• Strong teamwork and collaboration skills.

Licenses or Certifications

• Food Handler Certification required.
• Alcohol Service Certification required.

Zachry Hotels offers an industry leading benefits package for our employees and their families.

• Medical, Dental, Vision and Life Insurance
• 401K, Paid Leave and Bonus Program
• Company-paid short-term and long-term disability insurance
• Employee assistance program
• Tuition Reimbursement
• And many more

We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity, religion, national origin, disability, veteran status, or other legally protected status.

Notice to Staffing Agencies

Zachry Hotels (Zachry) will not accept unsolicited resumes from any source other than directly from a candidate. Any unsolicited resumes sent to Zachry, including unsolicited resumes sent to a Zachry mailing address or email address, directly to Zachry employees, or to Zachry's resume database will be considered Zachry property. Zachry will not pay a fee for any placement resulting from the receipt of an unsolicited resume. Zachry will consider any candidate for whom an Agency has submitted an unsolicited resume to have been referred by the Agency free of any charges or fees. Agencies must obtain advance written approval from Zachry's recruiting function to submit resumes, and then only in conjunction with a valid, fully executed contract for service and in response to a specific job opening. Zachry will not pay a fee to any Agency that does not have such an agreement in place. Agency agreements will only be valid if in writing and signed by Zachry's Human Resources Representative or his/her designee. No other Zachry employee is authorized to bind Zachry to any agreement regarding placement of candidates by Agency.

Position Information

Company: Zachry

Position: Bartender- Aleteo

Req #: 11117759

Date Posted: September 21, 2026

Location: 222 South Alamo Street, San Antonio,
US,
TX,
78205

Job Category: Culinary