Bartender

Seasons 52 Restaurant; Tampa (FL); On-site; USD 25,000 - 42,000; Part time

Benefits offered by this job

Paid Sick Leave

Flexible schedules

Health and Wealth benefits

Dining and other discounts

Career Advancement opportunities

Job summary

Seasons 52 Restaurant in Tampa, Florida is seeking team members to provide a fresh dining experience focused on guest satisfaction. Responsibilities include mixing drinks, taking orders, and ensuring a clean and stocked bar. The role offers a competitive salary plus tips, flexible schedules, and various health and dining benefits.

Opportunities for career advancement are also available.

Qualifications

• Experience in a fast-paced restaurant environment.
• Ability to mix, garnish and serve drinks per company standards.
• Strong interpersonal skills for guest engagement.

Responsibilities

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications.
• Helping guests choose menu items and taking orders.
• Keeping the bar stocked and clean while providing friendly service.
• Assisting to ensure a stocked, sanitized and safe restaurant.
• Competitive salary with weekly pay.
• Paid sick leave: 1 hour per 30 hours; accrues up to 40 hours/year.
• Flexible schedules.
• Health and wealth benefits.
• Dining discounts and more.
• Career advancement opportunities.

Skills

Guest service

Bar & beverage service

Menu guidance

Job description

For this position, pay will be variable by location - plus tips.

Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By

Responsibilities

• Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant
• Helping guests be aware of and choose menu items, taking orders and making guests feel taken care of during their visit
• Keeping the bar stocked and clean while always providing friendly and attentive service Adhering to company standards for serving alcoholic beverages
• Assisting in Tasks to ensure a stocked, sanitized and safe restaurant
• Team Members receive competitive salary with weekly pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities