Bartender

Pineapple Hospitality; Seattle (WA); Hybrid; USD 42,000 - 54,000; Full time

Job summary

Pineapple Hospitality is seeking a bartender who goes beyond mixing cocktails, serving guests with warmth, and representing our brand in a fast-paced hotel restaurant environment.

As a hybrid role, you will occasionally serve table side and contribute to a collaborative team. You’ll need a High School diploma, Food Handler’s Permit and MAST Permit, plus the ability to work calmly under pressure.

Qualifications

• High School diploma or equivalent.
• Food Handler’s Permit and MAST Permit required.
• Ability to work in a fast-paced environment.
• Ability to work calmly under pressure.
• Ability to contribute to a collaborative and diverse team dynamic.
• Understanding and application of safety, sanitation and food handling procedures.

Responsibilities

• Demonstrate and promote a thorough knowledge of food and beverage products, menus and promotions.
• Check identification of guests to verify age requirements for purchase of alcohol.
• Show hospitality and service at the bar and in the dining area.
• Control cash and other receipts by adhering to cash handling and reconciliation procedures.

Skills

Fast-paced

Calm under pressure

Team player

Guest service

Education

High School diploma or equivalent

Job description

Career Opportunities with Pineapple Hospitality

A great place to work.

Staypineapple is a brand of upscale, award-winning boutique hotels in coveted locations nationwide. We are all about redefining hospitality and inspiring out-of-the-ordinary experiences for our guests. As we rapidly expand, we are looking for team members who love to make a difference in the lives of others. If you want to be part of a far-from-stuffy company that is dynamic and fun with lots of opportunities, this is the place for you.

Who we’re looking for:

BARTENDER

For weary travelers, you’re more than a bartender. You’re their absolute favorite person at the end of a long flight or a stressful day. In addition to expertly mixing cocktails and serving up ice-cold drafts, you are an ultra-friendly ambassador for everything we do here at Pineapple.This is a hybrid role and does sometimes require serving table side. We work together to ensure great guest service and team camaraderie alike.

What to expect:

Here are a few things that will make your days full and rewarding:

• Demonstrate and promote a thorough knowledge of food and beverage products, menus and promotions .
• Check identification of guests to verify age requirements for purchase of alcohol.
• Show
• Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant and hotel Standard Operating Procedures.
• Serve snacks or food items to guests seated at the bar and seated in the restaurant.

Your experience and qualifications:

• High School diploma or equivalent.
• Food Handler’s Permit required and MAST Permit required.
• Ability to work in a fast-paced environment.
• Ability to work calmly under pressure.
• Ability to contribute to a collaborative and diverse team dynamic.
• Understanding and application of safety, sanitation and food handling procedures.

Why us?

As a growing company, Staypineapple offers plenty of opportunities. If you love making a positive impact on the lives and experiences of others, join our team. Plus, we offer: