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Bartender

Butler Hospitality Corp.

Salt Lake City (UT)

On-site

USD 35,000 - 45,000

Full time

5 days ago
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Job summary

A leading hospitality company is seeking Bartenders for its partner hotels in Salt Lake City. The position offers full-time and part-time options, with competitive pay plus tips and a limited-time sign-on bonus. Ideal candidates will have excellent communication skills and knowledge of beverages. This role provides opportunities for growth into leadership positions.

Benefits

Health and Dental Benefits
401k Plan
Meals during shifts
Uniforms provided
Paid training
Growth opportunities

Qualifications

  • Outgoing personality and professional demeanor.
  • Ability to work flexible shifts including weekends and holidays.
  • In-depth knowledge of wines, spirits, and liquors.

Responsibilities

  • Greet and welcome all guests pleasantly.
  • Prepare drinks for guests and cocktail servers.
  • Maintain a clean and organized work environment.

Skills

Communication
Customer Service
Knowledge of Beverages

Job description

Butler Hospitality is operating the Food and Beverage Departments within our partner hotels in Salt Lake City. We are hiring Bartenders to join our team at our new location at The Radisson-Salt Lake City Airport!

***LIMITED TIME $300 SIGN-ON BONUS***

Full-time & Part-time US-based position and authorized to work in the US

We offer

  • Competitive Salary plus tips!
  • Limited time $300 sign-on bonus and $300 referral bonus
  • Health, dental benefits, and a 401k plan.
  • Shifts vary
  • Breakfast, lunch, and dinner shift meals
  • Uniforms & paid training
  • Growth opportunities for leadership positions for highly qualified applicants

You will

  • Greets and welcome all guests in a pleasant and professional manner
  • Prepare drinks for guests and cocktail servers
  • Communicate effectively over the phone and in-person with lots of background noise
  • Handle purchasing transactions, including operating cash register and accounting daily sales, receiving payments and issues receipts and change as needed
  • Maintain a clean and organized work environment
  • Learn the menu, point of sale system, and day-to-day procedures.

Ideally have

  • An outgoing personality, professional appearance, and demeanor
  • Ability to work any shift any day
  • In-depth knowledge of wines, spirits, beers, and liquors.
  • A well-groomed appearance
  • An ability to work on weekends, holidays, and peak business periods

Please prepare

  • Resume (if possible)
  • 2 forms of ID
  • References (with name, phone number, and/or email address)
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