Bartender

Troon International; Northern (KY); Hybrid; USD 19,000 - 28,000; Full time

Job summary

Gamble Sands is seeking bartenders to thrive in a hospitality environment, delivering superior service and handling beverages with care. The role requires knowledge of cocktails and wine, and adherence to state liquor laws.

A prior year of bartending experience plus a GED or high school diploma are typical requirements. Compensation starts at $17.13 per hour, with responsibilities including stock, cash handling, POS transactions, and event service.

Qualifications

• High school diploma or GED; and one year of bartending experience or training.
• Must be at least 21 years of age to serve alcohol.
• Knowledge of cocktail recipes and wine varieties; alcohol awareness training.

Responsibilities

• Stock, mix and serve beverages; assist in cost control and inventories.
• Maintain inventory records; communicate needs to management.
• Ensure compliance with liquor laws and SOPs; use POS for transactions.
• Open/close duties, cash handling, cleaning and restocking.

Skills

Bartending

Customer service

Cash handling

POS system

Education

GED or HS diploma

Tools

POS system

Job description

Gamble Sands is excited to announce the exceptional career opportunities bartenders. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Pay Scale: $17.13 per hour

Key Responsibilities of the Bartender:

• Stocks bar, mixes and serves alcoholic beverages, assists in cost control, inventory and maintaining inventory records.
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products and communicates with management in a timely manner when supplies are needed.
• Ensures compliance with applicable state liquor laws and standard operating procedures provided by the management.
• Communicates guest requests and concerns to the Department Manager.
• Performs opening and closing duties which include, but are not limited to: inventory, cash control, cleaning, and restocking.
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Reviews banquet schedule for changes, calendar of events, and special events.
• Serves catered parties from service or portable bars.
• Occasionally serves meals to guests.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications for the Bartender:

• High school diploma or general education degree (GED); and one year of bartending experience and/or training; or equivalent combination of education and experience.
• Must be at least 21 years of age or older to meet state age requirements to serve alcohol.

Other Qualifications:

• Possesses knowledge of cocktail recipes and wine varieties.
• Alcohol Awareness Training.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.