Bartender

Centurion® New York; New York (NY); On-site; Full time

Job summary

A prestigious restaurant group, led by Chef Daniel Boulud, seeks experienced Bartenders for its new upscale venue in New York City. The role involves delivering exceptional beverage service, requiring a minimum of 2 years in fine dining or private clubs, with a focus on customer experience and teamwork.

Benefits

Company sponsored medical, dental and vision plans

Life Insurance, AD&D and Short Term Disability

401K with Employer match

Paid time off / Sick Pay

Qualifications

• 2 or more years of bartending experience in fine dining or private club.
• Customer-centric approach.
• Professional communication proficiency.

Responsibilities

• Responsible for beverage service in the restaurant.
• Work under pressure and provide excellent service.

Skills

Attention to detail

Communication

Multi-tasking

Team player

Job description

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is opening a new multiple-venue fine, fine-casual, and upscale bar / lounge location in early 2023. The newest property is an exclusive, elegant space that will provide guests the highest level of service and hospitality. We are committed to creating a unique experience for each one of our guests and are looking for experienced and enthusiastic hospitality professionals to join our team.

The Dinex Group is looking for professional Bartenders for its new venue.

The Bartender is responsible for beverage service. The position requires a minimum of two years of service and bartending experience in a fine dining or private club environment. The ideal candidate will have the ability to work under pressure, communicate effectively, multi-task and have strong attention to detail. This is a great learning opportunity for industry professionals with bartending experience.

Each Daniel Boulud restaurant provides the opportunity to work with the finest tools and products available alongside some of the most dedicated and talented individuals in the restaurant industry.

Requirements include attention to detail, organization, strong food / wine / beverage knowledge, a professional demeanor, discretion and the ability to work as a team player.

Ideal Candidates should have the following :

• 2 or more years of Bartending experiece in a fine dining restaurant, private club experience or its equivalent
• Desire and dedication to offer premier fine dining experience
• Customer Centric
• Professional Communication Proficiency
• Strong Time Management Skills
• Professional Composure

Position requires :

• Flexible Schedule- daytime hours, evening hours and weekends
• Drug screening
• Reference check

Compensation :

• Rate $16.00 per hour plus tips (minus tip credit)
• Company sponsored medical, dental and vision plans
• Life Insurance, AD&D and Short Term Disability
• 401K with Employer match
• Paid time off / Sick Pay

The Dinex Group is an equal opportunity employer.The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender,gender identity or expression (including transgender status), sexual orientation, maritalstatus, veteran status, national origin, ancestry, age, disability, genetic information,citizenship status or any other characteristic protected by applicable federal, state or locallaw.