Bartender

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 25,000 - 35,000; Full time

Job summary

A popular bar in New Orleans is looking for an enthusiastic Bartender to join their team. You will be responsible for ensuring excellent drink quality while providing exceptional guest service in a fast-paced environment. Candidates should have at least 1 year of bar experience and a strong knowledge of cocktails and mixology.

Qualifications

• Must be at least 21 years of age.
• Minimum of 1 year of experience operating a full-service bar.
• Ability to work flexible shifts including nights, weekends, and holidays.

Responsibilities

• Prepare drinks quickly following established recipes and guidelines.
• Maintain a clean and sanitary work area.
• Greet guests and take food and beverage orders.

Skills

Knowledge of alcohol mixology

Customer service skills

Verbal communication

Math skills

Cash handling

Education

High School diploma or GED

Job description

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Job Description

As a Bartender, you ensure consistent drink quality by preparing orders quickly and in accordance with recipes and guidelines established by the Food and Beverage department. You will also maintain a clean, sanitary, and safe work area in a fast-paced environment, while providing superior guest service.

Location: New Orleans, LA

Employment Type: Full-Time

Salary: Competitive

Specific Responsibilities Include

• Greet guests in a timely and professional manner
• Verify guests purchasing alcohol are at least 21 years of age
• Possess full knowledge of bar and menu items and be able to make recommendations
• Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area
• Deliver food and beverage orders within established time frames
• Consistently use suggestive selling techniques
• Ensure that alcohol is consumed in designated areas only
• Set up and maintain appropriate stock levels for the bar
• Assist in placing orders for all liquor and bar-related supplies
• Conduct inventory of all liquor and bar-related supplies

Requirements

• High School diploma or GED
• Must be at least 21 years of age
• Obtain any necessary alcohol service licensing requirements
• Minimum of 1 year of experience operating a full-service bar
• Strong knowledge of alcohol mixology, drink menus, and classic cocktail preparation
• Ability to stand for extended periods
• Ability to work flexible shifts including nights, weekends, and holidays
• Ability to work in a fast-paced environment
• Excellent customer service skills with strong guest interaction
• Verbal communication, accurate math, and cash handling skills

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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