Bartender

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading bar and grill in New Orleans seeks a Bartender to deliver superior guest service while ensuring consistent drink quality and a clean environment. Applicants should have experience in mixology and possess excellent customer service skills. Full-time position with a fast-paced bar atmosphere.

Qualifications

• Must be at least 21 years of age.
• Strong knowledge of drink menus and cocktail preparation.
• Minimum of 1 year of experience operating a full-service bar.

Responsibilities

• Prepare orders quickly and according to recipes.
• Maintain a clean and safe work area.
• Greet guests and verify age for alcohol purchases.

Skills

Customer Service

Mixology

Verbal Communication

Cash Handling

Education

High School Diploma or GED

Job description

2 days ago Be among the first 25 applicants

Job Description

As a Bartender, you ensure consistent drink quality by preparing orders quickly and in accordance with recipes and guidelines established by the Food and Beverage department. You will also maintain a clean, sanitary, and safe work area in a fast-paced environment, while providing superior guest service.

Location: New Orleans, LA

Employment Type: Full-Time

Salary: Competitive

Specific Responsibilities Include:

• Greet guests in a timely and professional manner
• Verify guests purchasing alcohol are at least 21 years of age
• Possess full knowledge of bar and menu items and be able to make recommendations
• Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area
• Deliver food and beverage orders within established time frames
• Consistently use suggestive selling techniques
• Ensure that alcohol is consumed in designated areas only
• Set up and maintain appropriate stock levels for the bar
• Assist in placing orders for all liquor and bar-related supplies
• Conduct inventory of all liquor and bar-related supplies

Requirements:

• High School diploma or GED
• Must be at least 21 years of age
• Obtain any necessary alcohol service licensing requirements
• Minimum of 1 year of experience operating a full-service bar
• Strong knowledge of alcohol mixology, drink menus, and classic cocktail preparation
• Ability to stand for extended periods
• Ability to work flexible shifts including nights, weekends, and holidays
• Ability to work in a fast-paced environment
• Excellent customer service skills and strong ability to interact with guests
• Verbal communication skills, and accurate math and cash handling skills

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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