Bartender

The h.wood Group; Miami (FL); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Company Dining Discounts

Vision and Dental with company contribution

Job summary

A lifestyle and hospitality company in Miami is seeking an experienced Bartender to prepare and serve drinks, ensuring customer satisfaction and compliance with regulations. The ideal candidate will have at least 2 years of high-volume, fine dining experience and excellent knowledge of bartending techniques. This role offers dining discounts and benefits after 60 days of employment.

Qualifications

• 2 years of high-volume, fine dining experience with strong knowledge of drink preparation.
• Excellent understanding of classic bartending techniques.
• Must be 21 years of age or older.

Responsibilities

• Address customer concerns in a timely and professional manner.
• Mix drinks accurately and quickly following all drink recipes.
• Maintain a clean and sanitary workplace.

Skills

Mixology

Customer Service

Attention to Detail

Education

Valid CA Food Handlers Card

Current Beverage Service Certification

Job description

The h.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting and uniquely lavish experience for our diverse clientele. Our company is built on integrity, creating the world’s best restaurants, nightlife, and events.

ROLE SUMMARY

The Bartender will be responsible for preparing and serving alcoholic and non-alcoholic beverages. The ideal candidate will have a passion for mixology, excellent customer service skills, and the ability to work in a fast-paced environment.

RESPONSIBILITIES

• Address customer concerns in a timely and professional manner
• Adhere to state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
• Mix drinks accurately and quickly following all drink recipes.
• Stock/restock appropriate areas of the bar with alcohol, glassware, ice, and supplies.
• Maintain a clean and sanitary workplace.
• Ensure compliance of all health and safety regulations
• Process payments adhering to cash handling and credit policies keeping proper track of all guest credit cards.
• Perform all opening and closing duties as assigned.
• Other tasks as assigned by manager.

REQUIREMENTS

• Must have 2 years of high-volume, fine dining experience with strong knowledge of drink preparation.
• Must have excellent understanding of classic bartending techniques.
• Must have a valid CA Food Handlers Card and current Beverage Service certification.
• Must be 21 years of age or older.
• Must be authorized to work I the United States.
• Must be able to maintain a professional demeanor in a fast-paced environment.
• Must be reliable, responsible, and trustworthy.
• Must have attention to detail.

PERKS

• Company Dining Discounts
• Vision and Dental with company contribution offered the first of the month after 60 days of employment.