Bartender

Food Fight Restaurant Group

Madison (WI)

On-site

USD 21,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Disability Insurance
Employer 401(k) Match
Paid Time Off
Wellness Benefits

Job summary

HWY1 and Everly is seeking a bartender to craft beverages and recommend options based on guest preferences. The role requires strong mixology knowledge, superb service, and the ability to work weekends in a fast-paced bar setting.

Join a team that values growth, flexibility, and opportunity, with a comprehensive benefits package and supportive leadership.

Qualifications

  • A thorough knowledge of mixology, wines, liquor and cocktails is required.
  • Ability to utilize restaurant POS software is required.
  • Excellent oral communication skills are required.
  • Strong customer service mindset is essential.
  • Bartending experience is preferred but not required.

Responsibilities

  • Prepare alcoholic or non-alcoholic beverages for the bar and patrons.
  • Assess customers' needs and preferences and make recommendations.
  • Weekend availability is required.

Skills

Mixology knowledge
Wine knowledge
Liquor knowledge
Cocktails
Customer service
Oral communication

Education

High School diploma/GED
Relevant training or certificate

Tools

POS software

Job description

Benefits package including:Medical, Dental, Vision, and Disability Insurance with Employer Contribution401(k) Retirement Plan with Employer MatchPaid Time OffWellness BenefitsAnd Much More (Head here for a full list)About Position:The Bartender position is responsible for preparing alcoholic or non-alcoholic beverages for the bar and patrons. This position is expected to assess the bar customers' needs and preferences and making recommendations. Weekend availability is required.Our Promise & Culture:Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:Extending freedom and autonomy to our restaurant leaderships teamsAllowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurantsOffering continued education opportunities and tuition reimbursement to our managersProviding opportunities for advancement and career growthDirectly supporting the administrative functions of our restaurantsApply Today:If our culture and team sound like something you’d like to be a part of, apply today.Job Requirements:A thorough knowledge of mixology, wines, liquor and cocktails is required.Ability to utilize restaurant POS softwareGreat attitude and positive outlookStrong customer serviceAbility to stand for a long time and move quicklyExcellent oral communication skills requiredRelevant training or certificateHigh School diploma/GEDBartending experience preferred but not required
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