Bartender

Idle Hour Club; Macon (GA); On-site; USD 15,153 - 19,286; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401k matching

Paid vacation

Job summary

A private country club in Georgia is seeking an experienced full-time bartender to join their team. This role involves making cocktails, accepting drink orders, and maintaining a hospitable environment. Benefits include health and dental, paid vacation, and 401k matching. Ideal candidates should have bartending experience and a passion for excellent service.

Qualifications

• Passion for food, wine, and service is essential.
• Strong sense of urgency.
• Bartending experience required, preferably in fine dining.

Responsibilities

• Prepare beverages and make cocktails per standards.
• Accept orders and maintain a hospitable atmosphere.
• Complete all opening and closing duties.

Skills

Communication skills

Attention to detail

Knowledge of tableside etiquette

Job description

Overview

$11 - $14 Per Hour paid weekly plus benefits

Idle Hour Country Club is seeking an experienced full time bartender. If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level! The Club offers health, dental, and vision benefits, paid vacation, and 401k matching.

Must have OPEN AVAILABILITY.

Responsibilities

• Break down bar, lock up liquor, and store fruit and juices properly. Accept drink orders from guests/servers in proper calling order.
• Make cocktails in accordance Beverage Standards using standard jigger. Work professionally with all guests and fellow associates.
• Prepare beverage requisition for liquor.
• Create a pleasant, friendly, hospitable, effective and professional working atmosphere at all times.
• Inform all guests of Food and Beverage and bar promotional activities.
• To maintain a flexible work schedule in accordance with the business demands of the Club. Complete all opening and closing duties as listed on the checklist.
• Each associate is expected to carry out all reasonable requests by management, which the associate is capable of performing.
• Report to work on time and in full uniform.
• Check and replace glassware where needed. Stock and replenish ice at all ice stations.

Qualifications

• A passion for food, wine and service is a must.
• A strong sense of urgency.
• Superior communication skills.
• Knowledge of tableside etiquette.
• A focus on hospitality and guest rapport alongside development of a regular clientele.
• A rigorous attention to detail.
• Bartending experience is a must. Fine dining restaurant