Chido Bartender

OKANA Resort & Indoor Waterpark

Oklahoma City (OK)

On-site

USD 17,000 - 21,000

Part time

14 days+

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Benefits offered by this job

Competitive wages
Health insurance
Retirement savings
Paid time off
Perks & discounts

Job summary

OKANA Resort & Indoor Waterpark in Oklahoma City is seeking an engaging Bartender responsible for serving drinks, preparing cocktails, and ensuring a welcoming atmosphere. Candidates should have a high school diploma and experience in a full-service restaurant or bar.

The role offers competitive wages, health insurance, and growth opportunities in a diverse and inclusive environment. Join our people-first culture and enjoy perks like paid time off and a festive atmosphere.

Qualifications

  • Previous experience as a bartender in a full-service restaurant or bar is required.
  • Mixology courses and certifications are preferred.
  • Relevant certifications for food handling and serving alcohol are required.

Responsibilities

  • Serve drinks and prepare cocktails promptly.
  • Maintain clean and organized work areas.
  • Check guests for proper identification.

Skills

Excellent communication skills
Knowledge of drink recipes
Ability to work in a fast-paced environment
Knowledge of liquor laws

Education

High school diploma

Tools

Point-of-sale system

Job description

About the Role

The Bartender is responsible for serving drinks, preparing cocktails, and creating a welcoming environment for customers in the bar. The role requires an engaging personality, knowledge of drink recipes, adherence to portion control guidelines, and compliance with all state, federal, and company regulations. The bartender must also follow alcohol service laws, maintain safe and sound operations, and handle minors and intoxicated guests responsibly.

Key Responsibilities
  • Be present at the bar at all times.
  • Display knowledge of basic drink service and bar terminology.
  • Display knowledge of drink recipes, drink and wine specials, and merchandising.
  • Display knowledge of liquor laws.
  • Display knowledge of third‑party liability.
  • Maintain work areas clean and organized.
  • Prepare and serve cocktail orders in a timely manner.
  • Report all unsafe conditions immediately.
  • Follow all internal audit procedures.
  • Clean bar, bar walk‑ins and liquor storage areas as assigned.
  • Set lounge and hors d’oeuvre tables, as assigned.
  • Stockbars at wells as assigned.
  • Attend required meetings.
  • Balance bank and daily receipts.
  • Check guests for proper identification.
  • Detect and act upon customer inebriation as trained.
  • Fill requisitions to par levels.
  • Complete other duties as assigned by supervisor, including cross‑training.
Qualifications
  • High school diploma required; mixology courses and certifications are preferred.
  • Previous experience as a bartender in a full‑service restaurant or bar.
  • Excellent communication skills to interact with bar customers and resort associates.
  • Relevant certifications for food handling & serving alcohol; any state‑required licensing.
  • Ability to work in a fast‑paced environment.
  • Computer proficiency to use resort’s point‑of‑sale system.
Benefits & Perks
  • Competitive wages
  • People‑first culture
  • Health insurance
  • Retirement savings
  • Growth opportunities
  • Paid time off
  • Festive environment
  • Perks & discounts
Compensation

$6.00 per hour (Actual compensation may vary by skill set, years of experience, certifications, and location).

EEO Statement

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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