Bartender

The Capital Grille; Illinois; On-site; USD 10,000 - 60,000; Part time

Job summary

Join The Capital Grille as a Bartender in Illinois, where you’ll create memorable dining experiences through expertly crafted drinks and friendly service. Enjoy competitive pay with tips, comprehensive benefits, and a supportive work environment focused on health and safety.

Benefits

Competitive pay, weekly

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Dining and other discounts

Matching 401(k) plan

Qualifications

• Ability to craft drinks to company standards.
• Strong interpersonal skills for guiding guests.
• Experience in maintaining a clean and stocked bar.

Responsibilities

• Deliver an exceptional dining experience by crafting drinks.
• Guide guests through menus and take accurate orders.
• Maintain cleanliness and stock at the bar.

Skills

Customer Service

Attention to Detail

Multitasking

Job description

We Wine. We Dine. We Build Careers!

$9 per hour plus tips.

We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:

• Competitive pay, every week
• Anniversary pay
• Paid sick leave
• Medical, dental and vision coverage
• Multiple insurance options, wealth benefits and flexible spending accounts
• Dining and other discounts
• Matching 401(k) plan after one year of employment (21 and over)

Note: Eligibility may apply.

As a Bartender, you will deliver an exceptional dining experience by crafting drinks to company standards and serving guests responsibly. You will guide guests through our menus, provide beverage and food recommendations, take accurate orders, and ensure friendly, attentive service to encourage guest return. Maintaining a clean and stocked bar is essential.

We prioritize health and safety, adhering to high sanitation standards and promoting team member wellness to ensure a safe environment for both staff and guests.

From expertly prepared cuisine to exceptional service, The Capital Grille offers a sophisticated restaurant setting where you can thrive professionally and personally in a supportive work environment.