Bartender

McLoone's Pier House - Hoboken

Hoboken (NJ)

Vor Ort

USD 42.000 - 52.000

Vollzeit

vor 44 Stunden
Sei unter den ersten Bewerbenden
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Zusammenfassung

McLoone's Pier House - Hoboken is seeking a friendly Bartender to ensure high-quality drinks and fast service in a bustling waterfront spot. You will greet guests, verify age, know the bar menu, take orders, and deliver drinks on time while using suggestive selling.

Maintain stock, assist with liquor orders and inventories. Requirements: 21+, 1+ year full-service bar experience, strong mixology knowledge, excellent customer service, verbal communication and cash handling skills, and flexible

Qualifikationen

  • Experience in mixology and cocktail preparation.
  • Strong knowledge of bar items and beverage menus.
  • Excellent guest service and interaction skills.
  • Accurate cash handling and math skills.
  • Ability to greet guests professionally and upsell.
  • Ability to stand long periods and work flexible shifts.

Aufgaben

  • Greet guests in a timely and professional manner.
  • Verify guests are at least 21 years of age for alcohol service.
  • Possess full knowledge of bar and menu items and make recommendations.
  • Take orders accurately at the bar and lounge area.
  • Deliver orders within established time frames.
  • Use suggestive selling techniques.
  • Ensure alcohol is consumed in designated areas only.
  • Set up and maintain stock levels for the bar.
  • Assist in placing orders for liquor and bar supplies.
  • Conduct inventory of liquor and bar supplies.

Kenntnisse

Mixology
Menu knowledge
Customer service
Cash handling
Verbal communication
Math

Ausbildung

High School diploma or GED

Jobbeschreibung

As a Bartender, you ensure consistent drink quality by preparing orders in a short period of time and in accordance with recipes and guidelines established by the Food and Beverage department. You will also maintain a clean, sanitary, and safe work area in a fast paced environment, while providing superior guest service.

Specific responsibilities include:

  • Greet guests in a timely and professional manner
  • Verify guests that purchase alcohol are at least 21 years of age
  • Possess full knowledge of bar and menu items and be able to make recommendations
  • Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area
  • Deliver food and beverage orders within established time frames
  • Consistently use suggestive selling techniques
  • Ensure that alcohol is consumed in designated areas only
  • Set up and maintain appropriate stock levels for the bar
  • Assist in placing orders for all liquor and bar related supplies
  • Conduct inventory of all liquor and bar related supplies
Requirements
  • High School diploma or GED
  • Must be at least 21 years of age
  • Obtain any necessary alcohol service licensing requirements
  • Minimum of 1 year of experience operating a full service bar
  • Strong knowledge of alcohol mixology, drink menus and classic cocktail preparation
  • Ability to stand on feet for an extended period of time
  • Ability to work flexible shifts including nights, weekends, and holidays
  • Ability to work in a fast pace environment
  • Excellent customer service skills with strong ability to interact with guests
  • Verbal communication skills, and accurate math and cash handling skills
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