Bartender

BLUFIN SUSHI BAR LLC

Grosse Pointe (MI)

On-site

USD 16,531 - 27,552

Full time

14 days+

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Benefits offered by this job

Employee discounts
Paid time off
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Job summary

BLUFIN SUSHI BAR LLC is seeking a skilled bartender to join our team in Grosse Pointe, MI. You will take drink orders, recommend drinks, and maintain a welcoming bar area with a variety of cocktails.

The ideal candidate is energetic, customer-service oriented, and passionate about mixology, with knowledge of beverages and the ability to work in a fast-paced kitchen/bar environment.

Qualifications

  • High school diploma or GED required.
  • Previous experience in food service, hospitality, or bartending preferred.
  • Mixology or hospitality certification preferred but not required.
  • Knowledge of alcoholic beverages and bar menu items.
  • Legal age to serve alcoholic beverages.
  • Ability to work well in a fast-paced environment.
  • Excellent customer service and time management skills.
  • Ability to work well in a team environment.

Responsibilities

  • Take drink orders.
  • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages.
  • Collect payment and operate cash register.
  • Order, maintain, and restock inventory of bar supplies and ingredients.
  • Perform duties associated with opening and closing the bar, including cleaning and mopping.

Skills

Customer service
Time management
Teamwork
Fast-paced environment
Knowledge of beverages
Legal drinking age

Education

High school diploma/GED

Job description

Benefits
  • Employee discounts
  • Paid time off
  • Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities
  • Take drink orders
  • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
  • Collect payment and operate cash register
  • Order, maintain, and restock inventory of bar supplies and ingredients
  • Perform duties associated with opening and closing the bar, including cleaning and mopping
Qualifications
  • High school diploma/GED
  • Previous experience in food service, hospitality, or bartending is preferred
  • Mixology or hospitality certification is preferred but not required
  • Knowledge of alcoholic beverages and bar menu items
  • Legal age to serve alcoholic beverages
  • Ability to work well in a fast-paced environment
  • Excellent customer service and time management skills
  • Ability to work well in a team environment
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