Bartender

Hyatt Hotels Corporation; Denver (CO); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Medical/Dental/Vision Insurance after

401k Match

Basic Life Insurance

Vacation/Sick Days

Holiday Pay

Colleague rate / Complimentary Room Nn

Flexible Spending Account

Complimentary Meal

Complimentary Parking or RTD Eco-pass

Job summary

The Grand Hyatt Denver in Downtown Denver is seeking a Full Time Bartender for Courier & Fireside Lounge, where crafting drinks and delivering world-class guest experiences are daily priorities.

Hours typically start between 10am-11am and end between 12am-1am. Must be able to work weekends and holidays. Hourly rate is $16.27, plus tips, with comprehensive benefits including medical/dental/vision, 401k match, paid time off, and complimentary staff meals.

Qualifications

• Experience in high-volume bartending or hospitality environments.
• Ability to interact with guests and provide exceptional service.
• Friendly, professional demeanor with a guest-centric approach.

Responsibilities

• Prepare and serve a wide range of cocktails and beverages.
• Engage with guests to assess preferences and suggest menu options.
• Maintain bar cleanliness and organization; monitor stock levels.
• Adhere to safety, sanitation, and liquor laws; handle cash and POS transactions.

Skills

Bartending

Guest service

Customer focus

Time management

Tools

POS systems

Bar tools

Job description

Close Inclusive Collection Job Postings Notification

"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." Peggy Focheux Duval: Director of Learning & Development, France

This posting is for a Full Time Bartender at our restaurant Courier & Fireside Lounge, located at the Grand Hyatt Denver in Downtown Denver. At the Grand Hyatt Denver, our restaurant & lounge is an important opportunity for us to interact with our guests and provide world-class experiences wholeheartedly.

The Bartender is a fantastic opportunity to express oneself and create memorable experiences and delicious drinks. Our bar is an excellent place for anyone passionate about crafting drinks and creating new ones. We have a seasonal cocktail menu of creative and classic options.

Our hotel restaurant and lounge has a wonderful front-of-house and culinary team comprised of dedicated and professional colleagues. We commit much effort to ensure that we stand out and are not “just” a hotel restaurant or lounge. The Grand Hyatt Denver takes pride in not only exceeding but blowing away perceptions through our product and service.

Hours for this position may start between 10am-11am and end between 12am-1am. Must be able to work any day of the week, including weekends and holidays.

Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion

Grand Hyatt Denver is seeking colleagues with unmatched service. We care for people so they can be their best.

Benefits available with this position:

• Medical/ Dental/ Vision Insurance after 30 days of service
• 401k Retirement Savings Plan + Match
• Basic Life Insurance
• Vacation/ Sick Days
• Holiday Pay

Additional perks may include:

• Colleague rate and Complimentary Room nights when available
• Flexible Spending Account
• Complimentary Meal in Employee Café
• Complimentary Parking or RTD Eco-pas s

Hourly rate is $16.27, plus tips.

This application window is anticipated to be open at a maximum of 30 days, starting August 28, 2026 or until a candidate is selected. Applications will be reviewed in the order in which they are received.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

A genuine desire to satisfy the needs of others in a fast-paced environment

Desire to bring with or to learn new skills and techniques

Must be willing to learn and thrive in a guest-centric role

Team player seeking the success of the entire team

Excited to be the face and key contact point for our guests of the hotel and Hyatt at large

Readiness to work in an environment that feels like a small independent restaurant, complete with its own personality but has the knowledge, resources, and professionalism of a large organization.

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