Bartender

EOS; Conway (SC); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

PTO

Holiday pay

Medical/dental/vision insurance

401(k) with company match

Discounted travel program benefits

Job summary

Sun Outdoors Myrtle Beach in Conway, SC is seeking a full-time Bartender to prepare and serve alcoholic and non-alcoholic beverages with friendly, efficient service. You will greet guests, mix drinks per recipes, handle payments, stock the bar, check IDs, and ensure compliance with all laws and company policies while maintaining a welcoming bar area.

This year-round position offers benefits including PTO, holidays, medical/dental/vision insurance, 401(k) with company match, and discounted travel

Qualifications

• Excellent communication and customer service skills.
• Ability to check identification and comply with alcohol service laws.

Responsibilities

• Greet guests and respond to inquiries in a timely, friendly, and efficient manner.
• Mix and garnish beverages according to established recipes and portion-control standards.
• Present and serve beverages to guests in a professional and friendly manner.
• Check guests for proper identification and serve alcoholic beverages in accordance with federal, state, local, and company laws and regulations.
• Accurately total, process, and collect payments from guests, including using the point-of-sale system, handling cash, processing credit and debit cards, making change, and processing gift certificates, cards, and vouchers.
• Stock and maintain the bar, including beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice, produce, and other necessary supplies.
• Submit orders or create requisition forms for liquor, beer, and other bar-related supplies as needed.
• Cut, store, and maintain the quality and freshness of beverage-related perishables.
• Prepare fruit and other garnishes prior to opening the bar.
• Maintain a clean, organized, and welcoming bar area throughout the shift.
• Monitor beverage inventory and communicate supply needs to management.
• Respond professionally and appropriately to inebriated guests and use sound judgment when refusing service to guests who are intoxicated or disruptive.
• Follow all safety, sanitation, responsible alcohol service, and company policies and procedures.
• Provide excellent guest service and contribute to a positive experience for all Sun Outdoors guests.

Skills

Communication

Multitasking

Teamwork

Customer service

Job description

As a Bartender, you will be responsible for preparing and serving alcoholic and non-alcoholic beverages to guests in a friendly, efficient, and professional manner. You will take orders, mix and serve beverages, maintain a clean and well-stocked bar, and provide exceptional customer service. You will also be responsible for checking identification to verify legal drinking age and following all applicable laws and company policies related to the service of alcoholic beverages.

Strong communication, multitasking, teamwork, and customer service skills are essential for success in this role.

Responsibilities:

• Greet guests and respond to guest inquiries in a timely, friendly, and efficient manner.
• Mix and garnish beverages according to established recipes and portion-control standards.
• Present and serve beverages to guests in a professional and friendly manner.
• Check guests for proper identification and serve alcoholic beverages in accordance with federal, state, local, and company laws and regulations.
• Accurately total, process, and collect payments from guests, including using the point-of-sale system, handling cash, processing credit and debit cards, making change, and processing gift certificates, cards, and vouchers.
• Stock and maintain the bar, including beer, wine, spirits, paper products, straws, stirrers, condiments, glassware, ice, produce, and other necessary supplies.
• Submit orders or create requisition forms for liquor, beer, and other bar-related supplies as needed.
• Cut, store, and maintain the quality and freshness of beverage-related perishables.
• Prepare fruit and other garnishes prior to opening the bar.
• Maintain a clean, organized, and welcoming bar area throughout the shift.
• Monitor beverage inventory and communicate supply needs to management.
• Respond professionally and appropriately to inebriated guests and use sound judgment when refusing service to guests who are intoxicated or disruptive.
• Follow all safety, sanitation, responsible alcohol service, and company policies and procedures.
• Provide excellent guest service and contribute to a positive experience for all Sun Outdoors guests.

This is a full-time, year-round position at Sun Outdoors Myrtle Beach in Conway, SC. Flexible scheduling is required, including nights, weekends, and holidays.

We offer PTO, holiday, medical/dental/vision insurance, 401(k) with company match, discounted travel program benefits for team members, and more!

EOE / AA / M / F / Veterans / Disabled / D