Bartender

Moerlein Lager House; Cincinnati (OH); On-site; USD 17,000 - 28,000; Full time

Job summary

Moerlein Lager House in Cincinnati is seeking bartenders who love beer and delivering memorable guest experiences. You will prepare and serve beverages, engage guests, and help guests celebrate life’s moments or enjoy a drink and dinner in a lively brewery environment.

Ideal candidates are outgoing with a contagious smile, able to suggest drink options, maintain bar cleanliness, and work well with a team. The role offers above-industry tips and opportunities to grow with a top-rated brewery in

Qualifications

• Outgoing personality and strong communication skills.
• Comfort with suggesting drink options and upselling.
• Ability to work in a fast-paced bar environment.
• Team player with reliability and initiative.

Responsibilities

• Increase restaurant revenues from alcohol sales and food options.
• Prepare and serve beverages responsibly to guests.
• Assist management in developing new drink options.
• Maintain cleanliness and organization of the bar.

Skills

Extrovert

Sales techniques

Beverage prep

Guest engagement

Job description

Job Location: 115 JOE NUXHALL WAY - CINCINNATI, OH 45202

Position Type: Full-Time/Part-Time

Education Level: Not Specified

Travel Percentage: None

Job Shift: Any

Job Category: Restaurant - Food Service (Front of House)

Bartenders with Attitudes who create ENCOUNTERS

We are one of the top-rated breweries in the Tri-State and are looking for bartenders who love beer and love to serve others. This position offers opportunities for one to connect with guests and provide an unforgettable experience as they celebrate life’s milestone moments or just out for a drink and dinner. If you have an outgoing personality and a contagious smile, we would love to talk with you. The Lager House has an above industry standard check average which will drive higher tips for a successful bartender.

Qualifications

• Use your extrovert talents and sales techniques to increase restaurant revenues from alcohol sales and food options


• Prepare and serve beverages responsibly to our guests


• Show your skills in assisting management in developing new drink options


• Maintain cleanliness and organization of the bar