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Bartender

Dimension Hospitality

Centennial (CO)

On-site

USD 10,000 - 60,000

Part time

2 days ago
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Job summary

A leading hospitality company is seeking a Bartender for its location in Centennial, CO. The role involves mixing and serving beverages, maintaining inventory, and ensuring guest satisfaction. Candidates should possess a high school diploma and TIPS certification along with bartending experience.

Qualifications

  • Previous bartending experience preferred.
  • Must have TIPS certification.
  • Meet state law age requirements for tending bar.

Responsibilities

  • Mix ingredients for cocktails and serve drinks.
  • Greet guests in a friendly manner.
  • Stock and replenish inventory.

Skills

Arithmetic
Communication
Customer Service
Physical Stamina

Education

High School Diploma or equivalent

Job description

1 week ago Be among the first 25 applicants

Description

Job Details

Job Location: Centennial, CO

Position Type: Part Time

Salary Range: $15.00 - $15.20 Hourly

Job Shift: Swing

Description

Job Purpose: To mix and serve alcoholic and non-alcoholic beverages to patrons of beverage outlets, following standard recipes, and to promote food sales.

Job Responsibilities

  • Mix ingredients, such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks.
  • Serve wine draught, bottled beer, non-alcoholic beverages and food.
  • Collect money for drinks served.
  • Orders and requisitions liquors and supplies. Stock and replenish glasses, beverages, mixes, fruit, and guest supplies.
  • Place bottled goods and glasses to make an attractive display.
  • Wash glasses, bar, and equipment.
  • Slice and pit fruit for garnishing drinks; prepare appetizers, such as pickles, cheese and cold meats.
  • Take the initiative to greet guests in a friendly and warm manner.
  • If functioning in a Lead Capacity: (a) take responsibility for assigned associates in the absence of the Supervisor, (b) assign work, and ensure proper performance of assigned associates.
  • Other duties as assigned.

Job Skills

  • Use arithmetic to total costs and make change.
  • Communicate with different kinds of people to find out what services they want and to give them information.
  • Stand or walk for varying lengths of time, sometimes for long periods.
  • Move fingers and hands easily and quickly to handle dishes, money, merchandise, etc. Lift and carry heavy items, such as trays.

Qualifications

Education: HS Diploma or equivalent.

Experience: Previous bartending experience preferred.

Licenses / Certifications: Must have TIPS certification and meet state law age requirements for tending bar.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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