Bartender

Japango; Boulder (CO); On-site; USD 55,000 - 76,000; Full time

Benefits offered by this job

401k with Employer Match

Employee discounts

Flexible schedule

Free uniforms

Opportunity for advancement

Training & development

Job summary

Japango on Pearl Street in Boulder, CO is seeking a full-time, experienced bartender. Sushi experience is beneficial, but exceptional candidates will be considered. We want a charismatic individual who loves food and beverage and is eager to deepen knowledge of Japanese cuisine, beverages, and culture.

A fast-paced, guest-focused environment requires learning quickly and maintaining professional service. Candidates should have at least 2 years in bartending at high-volume venues, must be fully

Qualifications

• Minimum of 2 years of bartending experience in high volume restaurant.
• Full availability and flexibility of schedule.
• A mature and team centric attitude.
• Fundamental knowledge of cocktails, wine, beer and sake
• Strong, honest work ethic with a guest-first approach
• Extremely detail oriented and organized
• Sense of urgency and ability to handle stress professionally

Skills

Bartending

Team player

Guest service

Attention to detail

Job description

Benefits

401(k) matching

Employee discounts

Flexible schedule

Free uniforms

Opportunity for advancement

Training & development

Japango on Pearl Street is seeking a full-time, experienced bartender. Sushi experience is beneficial, but any exceptional candidate will be considered. We are looking for a charismatic individual who has a passion for food and beverage, and is willing to put in the time and effort to expand their knowledge of Japanese cuisine, beverages, and culture. Ability to learn quickly and maintain a very professional level of service in a fast paced environment is an absolute must. A few things we are looking for:

Requirements

• Minimum of 2 years of bartending experience in high volume restaurant
• Full availability and flexibility of schedule. We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers)
• A mature and team centric attitude
• Fundamental knowledge of classic and craft cocktails, wine, beer and sake
• Strong, honest work ethic and a selfless desire to serve others with a "guest first" approach
• Extremely detail oriented and organized
• Sense of urgency and ability to handle stress professionally

Benefits

• 401k with Employer Match
• Wage + tips (Base $12.55, with tips averages $40-55/hour)
• Paid Sick leave in compliance with HFWA requirements