Bartender

Bocados Sushi Bar; Bakersfield (CA); On-site; USD 20,664 - 34,440; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job summary

A local sushi restaurant in Bakersfield is seeking a Bartender to join its team. In this role, you will be responsible for taking customer orders, making drink recommendations, and creating a variety of cocktails. Ideal candidates are energetic and passionate about mixology, with excellent customer service and time management skills. Previous experience in hospitality is preferred.

Qualifications

• Previous experience in food service, hospitality, or bartending is preferred.
• Mixology or hospitality certification is preferred but not required.
• Legal age to serve alcoholic beverages.

Responsibilities

• Take drink orders.
• Confirm patrons are of legal drinking age and serve alcoholic beverages safely.
• Collect payment and operate cash register.
• Maintain and restock inventory of bar supplies and ingredients.
• Perform opening and closing duties for the bar.

Skills

Customer service skills

Knowledge of alcoholic beverages

Time management

Ability to work in a team

Education

High school diploma/GED

Job description

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

Take drink orders

Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages

Collect payment and operate cash register

Order, maintain, and restock inventory of bar supplies and ingredients

Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

High school diploma/GED

Previous experience in food service, hospitality, or bartending is preferred

Mixology or hospitality certification is preferred but not required

Knowledge of alcoholic beverages and bar menu items

Legal age to serve alcoholic beverages

Ability to work well in a fast-paced environment

Excellent customer service and time management skills

Ability to work well in a team environment