BARTENDER

Grinders Above and Beyond; Alliance (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

Grinders Above and Beyond, a family-owned restaurant, is looking for a Bartender in Alliance, OH. Responsibilities include serving beverages, maintaining a clean bar, and ensuring a great dining experience for guests. Enjoy flexible hours and various employee benefits in a warm, friendly environment.

Benefits

Flexible Hours

Uniform Allowance

Employee Meal Discounts

Dental, Medical, Vision & Life Insurance

Vacation & Sick Time Pay

Free Yearly Cedar Point Ticket(s)

Bonuses

Closed Major Holidays

Tuition Reimbursement Program

Opportunities for Career Advancement

Qualifications

• Knowledge of basic cocktails, beer, and wine.
• Must be 21 years or older and prior experience is preferred.

Responsibilities

• Greet guests with a warm, friendly smile.
• Keep bar organized, stocked, and clean.
• Serve guests speedily and accurately.

Skills

Customer Service

Knowledge of Cocktails

Team Player

Job description

Join to apply for the BARTENDER role at Grinders Above and Beyond

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Join to apply for the BARTENDER role at Grinders Above and Beyond

Grinders Above and Beyond is a family owned restaurant serving great food with a wonderful staff since 1976. Every employee is the key ingredient to our success. Come and work with our family and indulge in these delicious benefits. Enjoy holidays off to spend with your family and friends. Must be 21 years or older and prior experience is preferred.

• FLEXIBLE HOURS
• UNIFORM ALLOWANCE
• EMPLOYEE MEAL DISCOUNTS
• DENTAL, MEDICAL, VISION & LIFE INSURANCE*
• VACATION & SICK TIME PAY*
• FREE YEARLY CEDAR POINT TICKET(s)
• BONUSES
• CLOSED MAJOR HOLIDAYS AND MORE.
• Memorial Day Closed Sunday & Monday
• July 4th
• Easter
• Labor Day Closed Sunday & Monday
• Thanksgiving Day
• Christmas Eve Close Early
• Christmas Day Closed
• New Years Eve Close Early
• New Years Day Closed
• TUITION REIMBURSEMENT PROGRAM*
• OPPORTUNITIES FOR CAREER ADVANCEMENT
• AND MUCH MORE
• For qualifying employees
  

Job Summary

Knowledge of basic cocktails, beer and wine.

After training, will have knowledge of all food and beverage items offered on menu.

Greet guests with a warm, friendly smile and go above and beyond to make sure they have the best dining experience.

Arranges and sets up guests tables.

Keeps bar organized, stocked and clean.

Responsible for having server bank, counting back change, cashing out guests.

Must be able to perform all job descriptions and tasks assigned by management.

Team player and helps support other staff in their duties.

Serves guests speedily and accurately. Ability to bar top and guest tables.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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