Barista (Part-Time) — Craft Beverages, Delight Guests

Hilton

Santa Barbara (CA)

In loco

USD 21.000 - 26.000

Part-time

6 giorni fa
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Descrizione del lavoro

The Hilton Santa Barbara Beachfront Resort is seeking a Part-Time Barista to join our Food and Beverage team. This role combines hospitality with craft coffee, serving guests with warmth and attention to detail.

You’ll greet guests, prepare beverages to order, know the menu, handle orders efficiently, and uphold health and safety standards. Prior barista or customer-service experience is valued, with opportunities to grow within a global hospitality brand.

Competenze

  • Minimum of three months customer service experience.
  • Minimum of three months barista experience.
  • Valid Food Safety Certification and Responsible Beverage Service (RBS) Certification.
  • Ability to adapt, stay organized, and perform in a fast-paced environment.
  • Flexibility to work weekends and holidays.
  • Previous fine dining experience is a plus.
  • Passion for hospitality and guest experiences.

Mansioni

  • Delight guests with an upbeat, friendly attitude and anticipate guest needs.
  • Craft beverages (coffee, tea, specialty drinks) per recipes and guest preferences.
  • Master the menu to answer questions confidently.
  • Take and enter orders accurately into the POS system and fulfill promptly.
  • Maintain compliance with health, safety, sanitation, and alcohol awareness standards.

Conoscenze

Customer service experience
Barista experience
Food safety certification
RBS certification
Adaptability
Time management
Weekend/holiday flexibility

Descrizione del lavoro

The Hilton Santa Barbara Beachfront Resort is seeking a Part-Time Barista to join our Food and Beverage team. This role combines hospitality with craft coffee, serving guests with warmth and attention to detail.

You’ll greet guests, prepare beverages to order, know the menu, handle orders efficiently, and uphold health and safety standards. Prior barista or customer-service experience is valued, with opportunities to grow within a global hospitality brand.

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