Barista Lead: Training, Service & Cash Handling

Aramark; Hershey (PA); On-site; USD 18,000 - 25,000; Full time

Job summary

Aramark is seeking a Barista Lead to guide daily coffee service, train Baristas, manage the register, and uphold food safety standards in Hershey, PA. You’ll ensure quality beverages, follow recipes, and maintain a clean, welcoming coffee bar environment.

You will supervise staff, handle cash, and help ensure efficient service while adhering to brand standards and safety policies. This role offers growth in a dynamic hospitality team.

Qualifications

• Experience as a successful barista.
• Requires basic math & counting skills.
• Experience in a supervisory or related role preferred.
• Must be able to work independently with limited supervision.

Responsibilities

• Greet and assist customers while anticipating their needs.
• Prepare and serve coffees, teas, specialty beverages per brand standards.
• Prepares and serve food items in line with location standards.
• Train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other processes and procedures.
• May schedule and delegate work assignments to team and coordinate the completion of tasks for the location.
• Accurately operate a register/POS and handle cash and credit card transactions.
• Count, organize and balance cash drawer, fill out the cashier slip and make deposits.
• Adheres to Aramark’s cash handling policies and procedures.
• Set up and breakdown coffee bar, stations or store including cleaning and sanitizing.
• Maintain clean and sanitary work area.
• Stock beverage coolers, grab and go items, service ware and condiments.
• Follow health, safety, and sanitation guidelines for all products.

Skills

Barista experience

Job description

Aramark is seeking a Barista Lead to guide daily coffee service, train Baristas, manage the register, and uphold food safety standards in Hershey, PA. You’ll ensure quality beverages, follow recipes, and maintain a clean, welcoming coffee bar environment.

You will supervise staff, handle cash, and help ensure efficient service while adhering to brand standards and safety policies. This role offers growth in a dynamic hospitality team.