Barista

Town & Country Resort; San Diego (CA); On-site; USD 22,000 - 30,000; Part time

Benefits offered by this job

Complimentary team meals

Free parking

Resort travel discounts

Growth opportunities

Job summary

Qualifications

• At least 1 year of barista or café experience preferred.
• Experience operating commercial espresso equipment is a plus.
• Outstanding customer service and communication skills.
• Ability to thrive in a fast-paced environment while maintaining attention to detail.

Responsibilities

• Prepare espresso beverages, coffee, teas, smoothies, and specialty drinks with consistency and care.
• Welcome every guest with authentic hospitality and a positive attitude.
• Maintain a clean, organized, and fully stocked café throughout your shift.
• Recommend menu items, pastries, grab-and-go selections, and retail products.
• Operate the POS system accurately and handle cash and credit transactions.
• Follow food safety, sanitation, and health department standards.
• Work collaboratively with teammates to keep service fast, friendly, and efficient.
• Help with opening, closing, inventory, stocking, and daily cleaning responsibilities.

Skills

Barista experience

Customer service

Communication skills

Fast-paced environment

Tools

Espresso equipment operation

Job description

Overview

Your favorite regular is waiting.

At Town and Country Resort, coffee isn't just coffee—it's the first smile of the day, the fuel before a conference, the afternoon pick-me-up, and sometimes the reason someone remembers us long after they've checked out.

We're looking for a Part-Time Barista who can craft exceptional coffee, create genuine connections, and keep the energy high from the first espresso shot to the last pastry sold.

If you know the difference between a latte and a flat white, can handle a morning rush without losing your cool, and genuinely enjoy making someone's day a little better, we'd love to meet you.

Ready to Brew Something Great?

If you're passionate about coffee, love creating memorable guest experiences, and enjoy working with an energetic team, we'd love to have you join us.

starting rate $19.00 per hour

Responsibilities

What You’ll Do

• Prepare espresso beverages, coffee, teas, smoothies, and specialty drinks with consistency and care.
• Welcome every guest with authentic hospitality and a positive attitude.
• Maintain a clean, organized, and fully stocked café throughout your shift.
• Recommend menu items, pastries, grab-and-go selections, and retail products.
• Operate the POS system accurately and handle cash and credit transactions.
• Follow food safety, sanitation, and health department standards.
• Work collaboratively with teammates to keep service fast, friendly, and efficient.
• Help with opening, closing, inventory, stocking, and daily cleaning responsibilities.

Qualifications

What You Bring

• At least 1 year of barista or café experience preferred.
• Experience operating commercial espresso equipment is a plus.
• Outstanding customer service and communication skills.
• Ability to thrive in a fast-paced environment while maintaining attention to detail.
• A dependable work ethic and positive attitude.
• Flexibility to work mornings, evenings, weekends, and holidays.

Physical Requirements

• Ability to stand and walk for extended periods.
• Frequently lift and carry up to 30 pounds.
• Ability to bend, reach, stoop, and perform repetitive motions.
• Comfortable working in a fast-paced food and beverage environment.

Why You’ll Love It Here

• Work at one of San Diego's most iconic resort destinations.
• Complimentary team member meals during your shift.
• Free parking.
• Resort and hotel travel discounts.
• Opportunities for growth within CoralTree Hospitality.
• Be part of a team that believes hospitality starts with taking care of each other.