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Fooda, Inc. is hiring a Barista at a client location in the United States. The role involves preparing coffee and espresso drinks, stocking the coffee station, and using a POS system with accuracy.
You will build relationships with customers, provide high levels of service, and adhere to Fooda Standards of Service and Sanitation daily. Prior barista/cashier experience is preferred, and ability to lift up to 40 lbs is required.
Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited,and the team was spending too much time and money traveling to their favorite restaurants. They had an idea: bring Chicago’s local restaurant culture inside the office to sell food. It was an immediate hit. When they discovered people from other companies sneaking into their office, they knew they were on to something.
Fooda pioneered the concept of rotating popup restaurants inside offices. Today, we operate in 60 cities with over 100 million meals served and continue to grow rapidly.
Powered by technology and a network of 3,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. At Fooda, we believe a workplace food program should be something employees love and look forward to every day.
Due to expanding growth, Fooda is hiring aBarista at our client location.
Must be authorized to work in the United States on a full-time basis. No recruiters please.