Barista

Saint Luke's Health System; Kansas City (MO); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading health system as a barista, where you'll prepare beverages and provide exceptional service to patients and visitors. Enjoy a flexible schedule and opportunities for career growth in a supportive environment focused on patient care.

Benefits

Health, Vision and Dental

PTO and Sick Leave

Retirement Options

Tuition Assistance

Qualifications

• Less than 1 year of applicable experience required.

Responsibilities

• Prepares a variety of beverages following standard recipes.
• Serves products with friendly, individualized attention.
• Maintains cleanliness of workstations and customer areas.

Skills

Customer Service

Teamwork

Flexibility

Education

Food Handlers Permit

Job description

locations Saint Luke's Hospital | 4401 Wornall Rd | Kansas City | MO

time type Full time

posted on Posted 2 Days Ago

job requisition id JobReq0049439

Job Description

Job Description

The Opportunity

The barista prepares a variety of iced and hot beverage following the customer's orders and our standard recipes. The barista is responsible for serving all products with friendly, individualized attention towards each customer and educating customers about our many offerings including pastries, coffees, kombucha, gelato, and teas. The barista fulfills any other duties the management team assigns and represents Saint Luke's in a professional manner.

The Shifts:

• Full time hours
• Every other weekend rotation
• 5:00 AM to 1:30 PM

Being a part of the Nutrition Department means that you get to be a part of the team that cares for patients in a non-medical capacity. Nutrition is a large part of the recovery and healing process and we are proud to be able to provide quality and nutritious meals to our patients and their families. Our priority is patient care in all aspects and in your role the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care.

We are looking for someone that is excited about working with people and have a positive attitude, strong customer service skills, willingness to work, flexible, able to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day and a team player.

We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system.

• Health, Vision and Dental
• Leave of Absence, PTO, Extended Sick Leave, and various Welfare plans
• Flex Savings Accounts
• Health Savings Accounts
• Various other Voluntary Benefits Available
• Retirement Options
• Tuition and Continuing Education Assistance
• Additional Job Description Additional Job Description
  • Proficiently prepares drinks following customer orders and our standard recipes.
  • Ensures that all drip coffee varieties are brewed fresh and replenished promptly.
  • Maintains proper food handling procedures when serving drinks, pastries, and gelato.
  • Routinely cleans and sanitizes workstations as well as customer seating areas and self service areas.
  • Accurately rings sales orders into cash register and counts back change to customers in a courteous and friendly manner.
  • Greets all customers with fast, friendly, personalized service and develops a rapport with customers by learning their names, favorite drinks and food items.
  • Restocks shelves and coolers with products while ensuring proper rotation procedures (FIFO).
  • Follow proper cleaning procedures for all equipment (smoothie machine, espresso machines, dishwasher, coolers).
  • Prepare to answer customer questions in a friendly manner, including directions around the hospital.
  • Preps and prepares menu items and recipes as required based on inventory, rotation, and usage.
  • Proficient on IT systems as required.
  • Proficient in cash handling, counting, end of shift reports and cash drops.

Attachments

Job Requirements

Applicable Experience:

Less than 1 yearFood Handlers Permit - Various

Job Description

• Job Description The Opportunity

  The barista prepares a variety of iced and hot beverage following the customer's orders and our standard recipes. The barista is responsible for serving all products with friendly, individualized attention towards each customer and educating customers about our many offerings including pastries, coffees, kombucha, gelato, and teas. The barista fulfills any other duties the management team assigns and represents Saint Luke's in a professional manner.

  The Shifts:

  • Full time hours
  • Every other weekend rotation
  • 5:00 AM to 1:30 PM

  Being a part of the Nutrition Department means that you get to be a part of the team that cares for patients in a non-medical capacity. Nutrition is a large part of the recovery and healing process and we are proud to be able to provide quality and nutritious meals to our patients and their families. Our priority is patient care in all aspects and in your role the interaction you have with patients provides you the opportunity to bring something positive to their day to ensure that Saint Luke’s is The Best Place to Get Care. The Best Place to Give Care.

  We are looking for someone that is excited about working with people and have a positive attitude, strong customer service skills, willingness to work, flexible, able to work without any guidance, eager to learn, not afraid to ask questions, can be on your feet all day and a team player.

  We provide our employees with the opportunity to grow in the health system, to move into leadership roles within the department or further their careers in new directions still within the health system.

  Benefits:

  • Health, Vision and Dental
  • Leave of Absence, PTO, Extended Sick Leave, and various Welfare plans
  • Flex Savings Accounts
  • Health Savings Accounts
  • Various other Voluntary Benefits Available
  • Retirement Options
  • Career Growth Potential
  • Tuition and Continuing Education Assistance
• Additional Job Description Additional Job Description
  • Proficiently prepares drinks following customer orders and our standard recipes.
  • Ensures that all drip coffee varieties are brewed fresh and replenished promptly.
  • Maintains proper food handling procedures when serving drinks, pastries, and gelato.
  • Routinely cleans and sanitizes workstations as well as customer seating areas and self service areas.
  • Accurately rings sales orders into cash register and counts back change to customers in a courteous and friendly manner.
  • Greets all customers with fast, friendly, personalized service and develops a rapport with customers by learning their names, favorite drinks and food items.
  • Restocks shelves and coolers with products while ensuring proper rotation procedures (FIFO).
  • Follow proper cleaning procedures for all equipment (smoothie machine, espresso machines, dishwasher, coolers).
  • Prepare to answer customer questions in a friendly manner, including directions around the hospital.
  • Preps and prepares menu items and recipes as required based on inventory, rotation, and usage.
  • Proficient on IT systems as required.
  • Proficient in cash handling, counting, end of shift reports and cash drops.

Attachments

Job Requirements

Applicable Experience:

Less than 1 yearFood Handlers Permit - Various

Job Details

Full TimeDay (United States of America)

The best place to get care. The best place to give care. Saint Luke’s 12,000 employees strive toward that vision every day. Our employees are proud to work for the only faith-based, nonprofit, locally owned health system in Kansas City. Joining Saint Luke’s means joining a team of exceptional professionals who strive for excellence in patient care. Do the best work of your career within a highly diverse and inclusive workspace where all voices matter.

J oin the Kansas City region's premiere provider of health services. Equal Opportunity Employer.

About Us

Saint Luke’s Health System includes 18 hospitals and campuses across the Kansas City region, home care and hospice, behavioral health care, dozens of physician practices, a life care senior living community, and more. Find out more about what Saint Luke’s offers:

Are you interested in staying up to date on openings at Saint Luke’s Health System? Simply sign up for job alerts at https://careers.saintlukeskc.org/job-alerts When we have opportunities that meet your interests, you will receive an email with the job details.

Saint Luke’s Health System values our employees and we encourage them to apply to any internal openings. If you are a current Saint Luke's Health System employee, please apply through your Workday account by typing "Find Jobs" in the top left corner search bar. You can also follow the link below to the current internal career site to apply.