Barista

Casa Libre - Costa Mesa

Costa Mesa (CA)

Sur place

USD 23 000 - 30 000

Plein temps

14 jours+
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Résumé du poste

Casa Libre - Costa Mesa is seeking an experienced Barista to deliver exceptional guest experiences while crafting high-quality coffee. You will excel at espresso preparation, milk texturing, and dial‑ins, maintaining consistency and cleanliness in a fast-paced, high-volume café environment.

Join a team focused on warmth, hospitality, and growth as we expand to new locations, with opportunities for skill development and leadership as the company grows.

Qualifications

  • 2+ years in a high-volume specialty café.
  • Passionate about coffee, hospitality, and guest experiences.
  • Skilled in espresso preparation, milk texturing, dial‑ins, and manual brewing.
  • Knowledge of coffee origins, processing methods, and flavor profiles.
  • Bilingual in English and Spanish preferred.
  • Calm under pressure with exceptional attention to detail.
  • Team player who shows up with humility, energy, and a desire to improve.

Responsabilités

  • Prepare espresso and coffee beverages with precision, consistency, and care.
  • Dial in espresso throughout the day to maintain exceptional quality.
  • Texture milk to specialty coffee standards and execute latte art.
  • Follow beverage recipes and quality standards with consistency.
  • Maintain a clean, organized, and efficient bar during every shift.
  • Welcome every guest with genuine warmth and hospitality.
  • Educate guests about our coffees, menu, and Mexican café culture.
  • Handle guest concerns with professionalism, empathy, and confidence.
  • Help create an environment where every guest feels they belong.
  • Follow opening, closing, and daily operating procedures.
  • Prepare coffee, teas, and beverages efficiently during peak service.
  • Restock stations, monitor inventory, and communicate product needs.
  • Maintain cleanliness, food safety, and health standards throughout the café.
  • Support smooth operations by helping wherever needed.
  • Support fellow baristas and leaders with a positive, collaborative attitude.
  • Participate in tastings, education, and ongoing training.
  • Foster a culture of accountability, respect, and continuous learning.
  • Share knowledge and encourage teammates to grow.
  • Represent the Casa Libre values and spirit daily.
  • Continuously develop coffee knowledge and hospitality skills.
  • Learn new brewing techniques and seasonal offerings.
  • Support opening of future café locations as the company grows.

Connaissances

Espresso prep
Milk texturing
Dial‑ins
Manual brewing
Origins & flavor
Bilingual EN/ES
Calm under pressure
Team player
Hospitality

Description du poste

For the one who believes every cup is an opportunity to create connection

Move like a jaguar.

If those words feel like they were written for you, you may be the Barista we're searching for.

We are a respected, world-class Mexican grocery brand entering a new era of café culture, specialty coffee, fresh-roasted beans, and hospitality rooted in warmth, heritage, and pride. As we launch multiple new cafés over the next two years, we're building a team of exceptional baristas who believe that coffee is both a craft and an act of hospitality.

This role begins behind the bar—fully present, fully engaged, and committed to delivering remarkable experiences, one guest at a time. As we grow, you'll help shape the culture, standards, and guest experience that define our cafés.

WHO YOU ARE
  • A specialty coffee professional with at least 2 years of experience in a high-volume specialty coffee café.
  • Passionate about coffee, hospitality, and creating memorable guest experiences.
  • Skilled in espresso preparation, milk texturing, dial‑ins, and manual brewing methods.
  • Knowledgeable about coffee origins, processing methods, and flavor profiles.
  • Bilingual in English and Spanish preferred.
  • Calm under pressure with exceptional attention to detail.
  • Someone who treats every guest with warmth and every cup with pride.
  • A team player who shows up with humility, energy, and a desire to continually improve.
WHAT YOU'LL OWN

Coffee Craft

  • Prepare espresso and coffee beverages with precision, consistency, and care.
  • Dial in espresso throughout the day to maintain exceptional quality.
  • Texture milk to specialty coffee standards and execute latte art.
  • Follow beverage recipes and quality standards with consistency.
  • Maintain a clean, organized, and efficient bar throughout every shift.

Hospitality

  • Welcome every guest with genuine warmth and hospitality.
  • Create memorable experiences through meaningful conversations and exceptional service.
  • Educate guests about our coffees, menu, and Mexican café culture.
  • Handle guest concerns with professionalism, empathy, and confidence.
  • Help create an environment where every guest feels they belong.

Café Operations

  • Follow opening, closing, and daily operational procedures.
  • Prepare coffee, teas, and other beverages efficiently during peak service.
  • Restock stations, monitor inventory, and communicate product needs.
  • Maintain cleanliness, food safety, and health standards throughout the café.
  • Support smooth café operations by helping wherever needed.

Team & Culture

  • Support fellow baristas and leaders with a positive, collaborative attitude.
  • Participate in coffee tastings, education, and ongoing training.
  • Help maintain a culture of accountability, respect, and continuous learning.
  • Share knowledge and encourage teammates to grow.
  • Represent the values and spirit of Casa Libre every day.

Growth & Development

  • Continuously develop your coffee knowledge and hospitality skills.
  • Learn new brewing techniques and seasonal beverage offerings.
  • Support the opening of future café locations as the company grows.
  • Grow with the company and pursue leadership opportunities as we expand.
WHO THRIVES HERE
  • Someone who finds joy in serving others.
  • Someone who believes consistency is an expression of respect.
  • Someone who can move with urgency while never sacrificing quality.
  • Someone who understands that hospitality is not just what you do—it's who you are.
  • Someone who carries the spirit of the jaguar—quiet confidence, unwavering focus, and the courage to create extraordinary moments every day.
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