Barback — Fast-Paced, Tech-Driven Bar Experience

Puttshack; Nashville (TN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health/dental/vision coverage

401(k) matching

Life Insurance

PTO

Associate discounts – free mini golf &

Job summary

Puttshack in Nashville seeks a Barback to support bartenders and keep the bar and dining areas clean, stocked, and ready for guests. The role involves assisting with glassware, restocking, and maintaining a premium guest experience.

Positions offer flexible, part-time schedules with opportunities to earn tips in addition to base pay. Candidates must be 18+ and able to work evenings, weekends, and holidays in a fast-paced hospitality environment.

Qualifications

• Must be 18+ years of age to apply.
• Prior experience in hospitality or related field.
• General knowledge of liquor, beer, wine and various spirits.
• Excellent time management and organizational skills.
• Must obtain any certifications required per local or state guidelines.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.
• Ability to multitask calmly and effectively in a busy environment.

Responsibilities

• Bring your 'A' Game each and every day.
• Maintain a pace sufficient to keep up with different levels of guest visits.
• Clean and stock glassware and other items around the bar area.
• Assist Bartenders with refilling bottles, prepping garnishes, etc.
• Clean spills and keep areas tidy, complying with safety and sanitation guidelines.
• Take direction and be a team player.
• Follow all employment policies and participate in opening/ closing duties.

Skills

Hospitality experience

Liquor knowledge

Time management

Multitasking under pressure

Flexibility in shifts

Communication skills

Job description

Puttshack in Nashville seeks a Barback to support bartenders and keep the bar and dining areas clean, stocked, and ready for guests. The role involves assisting with glassware, restocking, and maintaining a premium guest experience.

Positions offer flexible, part-time schedules with opportunities to earn tips in addition to base pay. Candidates must be 18+ and able to work evenings, weekends, and holidays in a fast-paced hospitality environment.