Bar Specialist: Craft Drinks & Elevate Guest Experience

EOS

Hilton Head Island (SC)

On-site

USD 24,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Medical benefits
Employee discounts on food & beverages
401k Company Matching
Advancement opportunities
Parental Leave

Job summary

EOS on Hilton Head Island is seeking a bartender to greet guests, promote house drinks, and prepare beverages to recipe standards. You will coordinate with restaurant service, monitor guest safety, and manage cash handling while maintaining a clean, secure bar area.

The role requires basic reading, writing and math skills, fluency in English, and optional formal bartending training. Availability to work nights, weekends and holidays is expected.

Qualifications

  • Must speak fluent English.
  • Formal bartending training preferred.
  • Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.

Responsibilities

  • Greet guests at the bar, promote house drinks and use up-selling skills to maximize revenues.
  • Prepare beverages per recipes; coordinate with restaurant for bar/lounge guests.
  • Monitor guest behavior and confirm age when serving alcohol; check identifications.
  • Report issues to Management and perform service recovery as needed.
  • Set up bar with liquor, mixers, ice, garnishes, glassware; perform pre/post-shift duties.
  • Inventory liquor and ensure security of alcohol.
  • Handle cash, balance drawer at end of shift, maintain clean bar area.
  • Promote teamwork and coordinate with other departments.
  • Perform other duties as assigned.

Skills

Fluent English
Upselling
Customer service
Cash handling
Teamwork

Education

Bartending training

Job description

EOS on Hilton Head Island is seeking a bartender to greet guests, promote house drinks, and prepare beverages to recipe standards. You will coordinate with restaurant service, monitor guest safety, and manage cash handling while maintaining a clean, secure bar area.

The role requires basic reading, writing and math skills, fluency in English, and optional formal bartending training. Availability to work nights, weekends and holidays is expected.

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