Bar Manager for Opening Restaurant – Lead & Elevate

Ritual House; Pittsburgh (Allegheny County); Vor Ort; USD 55.000 - 75.000; Vollzeit

Zusammenfassung

Highball Social Club in Pittsburgh is seeking an experienced Restaurant Manager with a focus on our bar program. As the Restaurant Manager, you will report to the General Manager and oversee the restaurant’s operational performance and financial well-being, hire, train, and lead staff to meet high standards.

The ideal candidate is a strong leader with prior restaurant management experience, excellent communication and problem-solving skills, and the ability to thrive in a fast-paced launch

Qualifikationen

• High school diploma or GED.
• Previous restaurant management experience is required or highly preferred.
• Familiarity with Microsoft Office, restaurant management software, and POS systems.
• Ability to stay calm and perform under pressure in a fast-paced environment.
• Excellent management and leadership capabilities.
• Strong communication and problem-solving skills.

Aufgaben

• Develop short- and long-term goals for the restaurant.
• Hire, train, and manage staff; conduct performance reviews.
• Lead the team in delivering exceptional customer service.
• Create and maintain a food and beverage budget.
• Adhere to health and safety rules and regulations.
• Provide sales and productivity reports to upper management.
• Develop marketing efforts and community events.
• Build a culture of genuine hospitality.
• Oversee the bar program.

Kenntnisse

Leadership

Communication

Problem-solving

Ausbildung

High school diploma/GED

Tools

Microsoft Office

Restaurant management software

POS software

Jobbeschreibung

Highball Social Club in Pittsburgh is seeking an experienced Restaurant Manager with a focus on our bar program. As the Restaurant Manager, you will report to the General Manager and oversee the restaurant’s operational performance and financial well-being, hire, train, and lead staff to meet high standards.

The ideal candidate is a strong leader with prior restaurant management experience, excellent communication and problem-solving skills, and the ability to thrive in a fast-paced launch