A complete application in a minute — tailored resume and cover letter, ready to send.
Get past ATS filters
Benefits offered by this job
Health, Dental and Vision Insurance
401(k) Savings Plan
401(k) matching
Paid Time Off
Job summary
A leading entertainment provider is seeking a Concessions and Bar Manager at the Kentucky Exposition Center. The role includes overseeing staff operations, ensuring high standards for food and beverage service, and managing inventory for events. Ideal candidates will have a background in concessions or food management, excellent communication skills, and a commitment to customer satisfaction. This position offers competitive benefits and opportunities for professional growth.
Qualifications
3-5 years’ experience in Concessions Management or Food & Beverage Management.
Experience training new employees and volunteers.
Advanced knowledge of inventory procedures and controls.
Responsibilities
Manage a staff of part-time and full-time concessions employees.
Ensure proper setup of concessions and bar locations.
Provide oversight to ensure smooth event execution.
Oversee inventory and manage high-volume sales.
Train employees on property procedures.
Skills
Management
Communication skills
Inventory management
Customer service
Sanitation knowledge
Education
Associate’s Degree in Culinary Management, Business Management, or related field
Tools
Microsoft Office
POS systems
Job description
A leading entertainment provider is seeking a Concessions and Bar Manager at the Kentucky Exposition Center. The role includes overseeing staff operations, ensuring high standards for food and beverage service, and managing inventory for events. Ideal candidates will have a background in concessions or food management, excellent communication skills, and a commitment to customer satisfaction. This position offers competitive benefits and opportunities for professional growth.