Banquets Line Cook — Craft Seasonal Banquet Menus

Pyramid Global Hospitality; Potomac (WV); On-site; USD 34,000 - 36,000; Full time

Job summary

The Potomac Hotel, Autograph Collection, part of Pyramid Global Hospitality, seeks a Cook to join our culinary team. You will work under the Chef, contribute to menu development, and support kitchen operations in a lively, guest-focused environment.

Ideal candidates have professional kitchen experience, a passion for quality, willingness to learn, and the stamina to stand for long shifts. Must be at least 21, able to lift 50 pounds, and hold or obtain an active Food Handler certification.

Qualifications

• Active Food handler certifications or ability to obtain
• Willingness to work day/night and weekend shifts
• Strong organizational skills and independence

Responsibilities

• Develop knowledge of various cooking methods and procedures
• Assist Chef in food production for kitchen, catering, and events
• Maintain consistent food preparation and high quality ingredients
• Keep kitchen sanitized, organized, and well stocked

Skills

Culinary teamwork

Food preparation

Kitchen safety

Job description

The Potomac Hotel, Autograph Collection, part of Pyramid Global Hospitality, seeks a Cook to join our culinary team. You will work under the Chef, contribute to menu development, and support kitchen operations in a lively, guest-focused environment.

Ideal candidates have professional kitchen experience, a passion for quality, willingness to learn, and the stamina to stand for long shifts. Must be at least 21, able to lift 50 pounds, and hold or obtain an active Food Handler certification.