Banquets Cook II — Elevate Guest Experiences & Fine Dining

Hilton; Orlando (FL); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

110 travel nights discounts

ESPP stock purchase program

Paid parental leave

Caregiving concierge services

Crisis concierge

Mental health resources

Generous PTO

Health & welfare benefits

Retirement plans

Job summary

Hilton in Orlando is seeking a Cook II to join our Hotels team and help deliver memorable guest experiences through high-quality dishes and attentive service. You will work with designated recipes, manage orders efficiently, and expand knowledge of advanced cooking techniques.

Join a team that values integrity, leadership, teamwork and accountability as part of Hilton’s renowned hospitality culture, with opportunities to contribute to a premier guest experience and a strong workplace environment.

Responsibilities

• Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
• Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience
• Execute advanced cooking techniques: Maintain a strong knowledge of more advanced cooking (e.g., sauces, roasting, grilling, plating) with the possibility of working a station independently as needed
• Inspect and finalize plates: Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
• Maintain a clean and organized workspace: Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
• Manage product and operational needs: Manage multiple tickets/orders at once, assist with training, and step in for minor supervisory duties as needed
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Job description

Hilton in Orlando is seeking a Cook II to join our Hotels team and help deliver memorable guest experiences through high-quality dishes and attentive service. You will work with designated recipes, manage orders efficiently, and expand knowledge of advanced cooking techniques.

Join a team that values integrity, leadership, teamwork and accountability as part of Hilton’s renowned hospitality culture, with opportunities to contribute to a premier guest experience and a strong workplace environment.