Banquet Service Specialist — Events & Guest Experience

Invited Clubs; Washington; On-site; USD 25,000 - 39,000; Part time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Short-term and long-term disability

401(k) retirement savings plan

Generous paid time off

Job summary

Invited is seeking a Banquet Server to deliver exceptional food and beverage service at private events, ensuring every interaction reflects Invited's service standards. You will work with the banquet team to provide a smooth, professional experience for attendees in a fast-paced setting.

You will greet guests, handle dietary accommodations, and coordinate with the team to set up and break down events while maintaining a high level of professionalism and efficiency.

Qualifications

• High school diploma or equivalent is required.
• Current Food Handler and Alcohol Server certifications per state/city rules.
• Previous experience in Food & Beverage service, especially banquets or events.
• Completion of Invited’s F&B Service Training program.
• Excellent communication skills and ability to follow instructions.

Responsibilities

• Uphold service training standards and provide exceptional service at events.
• Execute F&B orders with attentiveness and responsiveness.
• Maintain knowledge of menus and dietary accommodations.
• Greet members and guests warmly to create a welcoming atmosphere.
• Communicate effectively to foster a positive service environment.
• Address member/guest complaints promptly using service recovery techniques.
• Set up banquet areas and ensure cleanliness and organization.
• Complete daily side work and assist with event setup/breakdown.

Skills

Food service

Banquet events

Customer service

Communication

Education

High school diploma or equivalent

Tools

POS System

Bottle Opener

Wine Tool

Job description

Invited is seeking a Banquet Server to deliver exceptional food and beverage service at private events, ensuring every interaction reflects Invited's service standards. You will work with the banquet team to provide a smooth, professional experience for attendees in a fast-paced setting.

You will greet guests, handle dietary accommodations, and coordinate with the team to set up and break down events while maintaining a high level of professionalism and efficiency.