Banquet Service Pro for Private Club Events

Invited; Marvin (MO); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Short-term and long-term disability

401(k) retirement savings plan

Paid time off

Job summary

Invited, a leading hospitality and club operator, seeks a Banquet Server to deliver exceptional food and beverage service at private events. You will follow Invited’s 3-step service and collaborate with the banquet team to ensure a seamless guest experience.

Preferred candidates hold a high school diploma, current Food Handler and Alcohol Server certifications, and have prior F&B or banquet experience, plus Invited’s F&B Training completion. Strong communication and teamwork are essential.

Qualifications

• High school diploma or equivalent.
• Current Food Handler Certification as required by state/city regulations.
• Current Alcohol Server Certification as required by state/city regulations.
• Completion of Invited’s F&B Service Training program.

Responsibilities

• Uphold service training standards and provide exceptional service at all events.
• Execute F&B orders with attentiveness and speed.
• Maintain knowledge of menus and dietary accommodations.
• Greet members and guests warmly and professionally.
• Communicate effectively to foster a positive atmosphere.
• Address guest complaints promptly using service recovery techniques.
• Prepare and set up banquet areas; ensure cleanliness and organization.

Education

High school diploma

Food Handler Certification

Alcohol Server Certification

F&B Service Training program (Invited)

Communication skills

Follow instructions and team communication

Job description

Invited, a leading hospitality and club operator, seeks a Banquet Server to deliver exceptional food and beverage service at private events. You will follow Invited’s 3-step service and collaborate with the banquet team to ensure a seamless guest experience.

Preferred candidates hold a high school diploma, current Food Handler and Alcohol Server certifications, and have prior F&B or banquet experience, plus Invited’s F&B Training completion. Strong communication and teamwork are essential.