Banquet Server - West Knoxville

Chesapeake's; Knoxville (TN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical

Vision

Dental

Meal discounts

Job summary

Chesapeake's Event Center in West Knoxville is seeking dependable Banquet Servers to help create memorable experiences for guests during events. You will prepare dining areas, assist with service, and support the team in a fast-paced environment. A friendly, proactive attitude and good communication are essential.

Experience is preferred; this is a part-time, on-site role with meal discounts. Join us to deliver attentive service during our celebrations and gatherings.

Qualifications

• Positive, team-oriented attitude with a good sense of humor.
• Friendly personality and willingness to engage with Guests.
• Strong communication and basic math skills.
• Able to lift 30 lbs frequently and up to 50 lbs occasionally.
• Stand, bend, walk and stay active throughout the shift.

Responsibilities

• Prepare and maintain dining areas.
• Assist with food and beverage service.
• Clear and reset tables.
• Support the service team as needed.

Skills

Teamwork

Customer service

Communication

Physical stamina

Job description

Banquet Server

Chesapeake's Event Center in West Knoxville is looking for dependable, energetic Banquet Servers to help create memorable experiences for our Guests during special events, celebrations, and gatherings.

Banquet Servers play an important role in keeping events running smoothly. You'll help prepare and maintain dining areas, assist with food and beverage service, clear and reset tables, and support the service team wherever needed. We're looking for someone who works well with others, stays positive in a fast-paced environment, and takes pride in providing friendly, attentive service.

Benefits include: Medical, Vision, Dental, and Meal Discounts.

Job Requirements

• Positive, team-oriented attitude with a good sense of humor


• Friendly personality and a natural willingness to engage with Guests


• Strong communication and basic math skills


• Ability to work efficiently while supporting the needs of the entire event team


• Must be able to lift 30 lbs. frequently and up to 50 lbs. occasionally


• Must be able to stand, bend, walk, and remain active throughout the workday


• Previous banquet, restaurant, or customer service experience is preferred