Banquet Server Texas

Walters Hospitality; Hurst (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

401k plan with 4% match

Job summary

Walters Hospitality is seeking enthusiastic Banquet Server to ensure flawless weddings and events at Aristide Colleyville. You will deliver attentive service, set up banquet spaces, and collaborate with the culinary team.

The role is part-time, mainly weekends and event days, requiring a positive attitude, physical stamina, and a commitment to guest satisfaction. Experience in food service is preferred.

Qualifications

• 1 year minimum in a similar banquet or service role.
• Texas TABC and Food Handlers licenses required.
• Must be able to lift 30 lbs and stand/walk 8–12 hours.
• Eligible to work in the United States; E-Verify participation.

Responsibilities

• Set up banquet areas per event specifications.
• Serve plated, buffet, and beverage service with high standards.
• Greet guests and respond to requests promptly.
• Clear tables and reset spaces during and after events.
• Collaborate with culinary and planning teams for seamless events.

Skills

Customer service

Hospitality

Food service

Education

Applicable Work History

TABC License

Food Handlers license (Texas)

Job description

Banquet ServerWalters Wedding EstatesWe are currently seeking enthusiastic and professional Banquet Servers to join our team. As a Banquet Server, you will play a crucial role in ensuring the success of weddings and events by providing top-notch service to our clients and their guests. This position is ideal for individuals who thrive in a fast-paced, customer-focused environment and have a passion for creating memorable experiences. This position reports directly to the Operations Manager.What You’ll Do:Set up banquet areas, including moving tables and chairs, according to event specifications on the BEOGreet and assist guests in a friendly and professional manner.Serve food, plated and buffet, and beverages, ensuring a high level of customer satisfaction.Respond promptly to guest requests and anticipate their needs.Maintain a clean and organized event space throughout the event.Execute closing duties, including but not limited to clearing tables, breaking down banquet areas, and storing equipment.Work closely with the culinary and planning team to ensure seamless execution.Collaborate with fellow servers to provide efficient and attentive service.Qualifications:Experience: At least 1 year in a similar role with comparable responsibilities preferredEducation: Applicable Work History, TABC, and Food Handlers license required in TexasPhysical: Able to lift 30 lbs frequently, stand/walk 8-12 hoursOther:Submit/complete background check; have a valid driver’s license and reliable transportationMust be eligible to work in the United States; Walters Hospitality participates in E-Verify.Compensation & Schedule:Part-time work required on weekends and when events take place.401k plan with a 4% MatchLocation: Aristide ColleyvilleIf you’re ready to turn dreams into reality and drive unforgettable celebrations, we’d love to hear from you!