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Banquet Server - Musical Instrument Museum

Guest Services, Inc.

Phoenix (AZ)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

Ein etabliertes Unternehmen im Gastgewerbe sucht einen engagierten Banquet Server für das Musical Instrument Museum. In dieser Rolle sind Sie für die Bereitstellung eines hervorragenden Service verantwortlich, einschließlich der Begrüßung von Gästen, der Annahme von Bestellungen und der Gewährleistung einer angenehmen Esserfahrung. Wenn Sie eine Leidenschaft für Gastfreundschaft haben und in einem dynamischen Umfeld arbeiten möchten, ist dies die perfekte Gelegenheit für Sie. Werden Sie Teil eines Teams, das sich für Vielfalt und Inklusion einsetzt und erstklassige Dienstleistungen bietet.

Qualifications

  • Erfahrung im Kundenservice und in der Gastronomie.
  • Fähigkeit, in einem schnelllebigen Umfeld zu arbeiten.

Responsibilities

  • Verantwortlich für die Begrüßung und Bedienung der Gäste.
  • Durchführung von Event-Setup und Nachbereitung.

Skills

Kundenservice
Sanitärgewohnheiten
Grundkenntnisse in Mathematik

Education

High School Diplom oder gleichwertig

Tools

Touchscreen-POS-Systeme

Job description

Banquet Server - Musical Instrument Museum

Join us to apply for the Banquet Server - Musical Instrument Museum role at Guest Services, Inc.

Job Summary

The Server is responsible for: event setup and strike, bussing, passing hors d'oeuvres, serving cocktails, and taking food and drink orders from guests in their assigned section. The role requires delivering service in a fast, courteous, and efficient manner, ensuring accurate billing and maintaining the company's standards of excellence.

Compensation

$16.00 USD per hour

Essential Functions
  • Greet guests politely; verify age for alcohol service.
  • Answer menu questions, take and submit food orders.
  • Serve entrees and maintain a pleasant dining experience.
  • Check on guests, deliver checks, and handle transactions accurately.
  • Perform post-meal cleanup and setup for subsequent service.
  • Keep tables clean and properly set, stock service areas, and report gratuities and safety concerns.
Skills and Knowledge
  • High school diploma or equivalent preferred.
  • Strong sanitation habits and customer service skills.
  • Basic math skills and problem recognition ability.
Physical and Mental Requirements
  • Frequent movement, lifting up to 50 lbs, standing, climbing stairs, and temperature tolerance.
  • Ability to read, write, and communicate clearly in English.
Equipment Used
  • Touch-screen POS systems, restaurant equipment, and supplies.

Guest Services has a longstanding reputation since 1917, providing top-tier hospitality services across various sectors including museums, parks, and resorts. We are committed to diversity, equity, and inclusion, fostering an inclusive workplace for all employees.

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