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Sonesta International Hotels is seeking a Banquet Server to support the Food & Beverage team in setup and service for events. Under the guidance of the Food & Beverage Manager, you will ensure quality guest service and timely execution.
Requirements include a High School Diploma or equivalent, 1–2 years in a public-contact role, basic POS system use, strong English communication, and the ability to multitask in a fast-paced environment. Must be able to lift up to 50 pounds.
We're Sonesta International Hotels-the 8th largest hotel company in the U.S. (and growing fast ).
With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be.
But here's the thing-we're not just in the business of hotels, we're in the business of people. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting).
Under the general guidance of the Food and Beverage Manager, assist in ensuring all duties and responsibilities for the set-up and serving of food and beverages to guests at all banquet functions, according to the hotel standards.
Hourly rate is from $20.07 to $21.07 follows contract requirements.
At Sonesta, we know showing up for our guests starts with showing up for our people. That means supporting your health, your financial future, and everything in between.
Sonesta is proud to be an equal opportunity employer. We consider all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law.