Banquet Server: Elevate Guest Experience

University of Southern California; Los Angeles (CA); On-site; USD 25,000 - 28,000; Full time

Job summary

University of Southern California seeks a Banquet Server to deliver full restaurant service and table service for guests including students, faculty and staff on campus.

The role involves assisting with food and beverage preparation, stocking supplies, and upholding sanitation standards while reflecting USC values. Ideal candidates have at least 1 year of experience, can communicate in English, are 18+, and can lift up to 50 lbs.

Qualifications

• Education: High school diploma not required.
• Experience: 1 year. Knowledge of food handling and sanitation procedures.
• Demonstrated customer service experience.
• Experience working in a fast paced environment.
• Ability to effectively communicate in English.
• Must be 18 years of age or older.
• Ability to lift up to 50 lbs.

Responsibilities

• Provide full restaurant service.
• Assist with basic food and beverage preparation.
• Maintain and stock supplies, food items and utensils.
• Ensure sanitation standards are maintained.
• Adhere to all established policies, procedures and guidelines.

Skills

Customer service

English communication

Lifting up to 50 lbs

Education

High school diploma not required

Job description

University of Southern California seeks a Banquet Server to deliver full restaurant service and table service for guests including students, faculty and staff on campus.

The role involves assisting with food and beverage preparation, stocking supplies, and upholding sanitation standards while reflecting USC values. Ideal candidates have at least 1 year of experience, can communicate in English, are 18+, and can lift up to 50 lbs.