Banquet Server

Pundersonmanorstateparklodge; Ohio; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team at a renowned hospitality establishment where you will provide exceptional service as a banquet server. This role offers the opportunity to engage with guests during various events, from weddings to birthday parties, ensuring a memorable experience. With a supportive environment that values training and development, you can grow your skills while enjoying perks like wage increases, holiday pay, and discounts at other lodges. If you're passionate about hospitality and eager to learn, this is the perfect opportunity to start your career in a vibrant setting.

Benefits

Wage Increase after 90 Days of Employment

Use of recreation facilities

Holiday and Birthday Pay

Free Stays at other Great Ohio Lodges

Referral Bonuses

PTO

401(k) Retirement Savings Plan

Hotel Room Discounts

Ongoing Training and Career Development

Qualifications

• No experience required; training provided for all aspects of the role.
• Proper uniform and neat appearance are mandatory.

Responsibilities

• Provide table service and hospitality to banquet guests.
• Take food and beverage orders accurately and serve them.
• Communicate customer needs and resolve complaints independently.

Skills

Customer Service

Multi-tasking

Basic English Reading and Writing

Health Department Standards Knowledge

Education

No formal education required

Job description

We are looking for a banquet server to provide table service and hospitality to our banquet guests. They will help set up and serve events held at Punderson Manor from weddings to birthday parties and everything in between!

Wage: $10.60/Hour

Perks:

• Wage Increase after 90 Days of Employment
• Use of recreation facilities
• Holiday and Birthday Pay
• Free Stays at other Great Ohio Lodges
• Referral Bonuses
• PTO
• 401(k) Retirement Savings Plan
• Hotel Room Discounts
• Ongoing Training and Career Development

Responsibilities:

• Work in the banquet rooms to provide table service and hospitality to our guests
• Take food and beverage orders and serve them accurately with all details and accompaniments
• Professionally represent the hotel and property when interacting with guests from the community and industry organizations
• Ability to work shifts involving set up, cleanup, and tear down procedures
• Learn and maintain proper Health Department standards and codes
• Learn and maintain proper food, bar, and wine menu knowledge
• Communicate customer needs and resolve complaints independently.
• Other duties as required

Qualifications:

• No experience required - we will train!
• Proper uniform is required and must maintain a neat, clean, and well-groomed appearance
• Attendance is essential to the successful performance of this position
• May be required to work varying schedules
• Ability to read and write basic English
• Ability to multi-task
• Ability to lift up to 50 lbs. intermittently during workday and use stairs frequently

About Us: At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. Must be 16 years or older by start date.