Banquet Kitchen Supervisor (Culinary Lead)

ViziRecruiter,LLC.; Indiana (PA); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Day-one medical coverage

401(k) matching

Performance bonus

Job summary

A leading entertainment company in Indiana is seeking a culinary supervisor to oversee food preparation and ensure exceptional customer service. The ideal candidate will have a high school diploma and at least two years of culinary experience, along with strong communication skills. This role involves coordinating staff schedules, maintaining kitchen standards, and ensuring compliance with regulations. Flexibility to work various shifts is required.

Qualifications

• 2+ years of culinary experience or equivalent.
• Supervisory experience preferred.
• Ability to work flexible shifts including holidays.

Responsibilities

• Provide guidance and daily supervision to staff.
• Coordinate scheduling with manager for guest satisfaction.
• Ensure kitchen cleanliness, stocking, and compliance.

Skills

Culinary experience

Verbal and written communication

Microsoft applications proficiency

Problem resolution skills

Education

High School Diploma or GED

Job description

A leading entertainment company in Indiana is seeking a culinary supervisor to oversee food preparation and ensure exceptional customer service. The ideal candidate will have a high school diploma and at least two years of culinary experience, along with strong communication skills. This role involves coordinating staff schedules, maintaining kitchen standards, and ensuring compliance with regulations. Flexibility to work various shifts is required.