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The Banquet Houseperson at Theoceanac will be responsible for the set-up, maintenance, and take-down of banquet areas according to banquet specifications. You will handle transportation of tables, chairs, and staging, stock supplies, and ensure all room setups meet client specifications.
Excellent customer service, attention to detail, and the ability to work in a fast-paced casino environment are essential.
The Banquet Houseperson reports to the Banquet and Catering Supervisor and will be responsible for the set-up, maintenance, and take-down of banquet areas according to banquet specifications.