Banquet & Events Setup Specialist

Sandestin Investments; Miramar Beach (FL); On-site; USD 30,000 - 36,000; Full time

Job summary

Sandestin Golf & Beach Resort is seeking a Banquet Event Set-up Attendant to join our on-site team in Miramar Beach, FL. This role focuses on preparing and arranging venues for meetings, weddings, and conferences, translating event visions into physical spaces with precise attention to detail.

Candidates should be physically capable of lifting up to 50 pounds, work well under time constraints, and collaborate with event planners and culinary teams to ensure flawless execution of each function.

Qualifications

• Previous experience in event setup, banquet services, or a related field is a plus.
• Strong attention to detail and a creative mindset for event arrangement.
• Effective communication and teamwork skills.
• Ability to work efficiently under time constraints.
• Knowledge of the Sandestin Golf & Beach Resort and its facilities is beneficial.

Responsibilities

• Prepare event spaces for various functions, including meetings, weddings, banquets, and conferences.
• Set up and arrange tables, chairs, linens, decorations, and audio-visual equipment.
• Ensure the layout and design of each event space meet the specific requirements and preferences of our guests.
• Collaborate closely with event planners and the culinary team to ensure seamless event execution.
• Maintain inventory of event setup materials and report any shortages.
• Uphold cleanliness and organization in all event setup areas.

Skills

Attention to detail

Teamwork

Communication

Physical stamina

Creativity

Tools

Audio-Visual equipment

Job description

Sandestin Golf & Beach Resort is seeking a Banquet Event Set-up Attendant to join our on-site team in Miramar Beach, FL. This role focuses on preparing and arranging venues for meetings, weddings, and conferences, translating event visions into physical spaces with precise attention to detail.

Candidates should be physically capable of lifting up to 50 pounds, work well under time constraints, and collaborate with event planners and culinary teams to ensure flawless execution of each function.