Banquet Cook III - Signia by Hilton Orlando and Waldorf Astoria Orlando

Hilton; Orlando (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a leading hospitality workplace, where you can showcase your culinary skills as a Banquet Cook III. In this role, you'll prepare and maintain quality hot food items, ensuring outstanding service while adhering to cleanliness and food sanitation standards. With a focus on quality and customer satisfaction, you'll be part of an innovative dining experience that delights guests. This position offers a competitive hourly wage and a range of benefits designed to support your well-being and career development. Embrace the opportunity to grow in a globally recognized hospitality leader!

Benefits

Medical insurance coverage

Paid Time Off (PTO)

Travel discounts via Go Hilton

Parental leave support

Matching 401(k)

Employee stock purchase program

Debt-free educational opportunities

Career development

Team Member Resource Groups

Recognition and rewards programs

Qualifications

• 1-2 years of culinary experience; banquet experience preferred.
• Demonstrates quality, productivity, dependability, and customer focus.

Responsibilities

• Prepare and maintain quality for hot food items like meats and sauces.
• Cook according to recipes and standards while maintaining cleanliness.
• Serve guest orders efficiently and inspect food presentation.

Skills

Culinary Experience

Banquet Experience

Quality Control

Customer Focus

Adaptability

Job description

Job Opportunity: Banquet Cook III at Signia by Hilton Orlando Bonnet Creek & Waldorf Astoria Orlando

The lively Signia by Hilton Bonnet Creek and Waldorf Astoria Orlando are seeking a Banquet Cook III to join their team. Signia by Hilton Orlando Bonnet Creek offers innovative dining experiences with vibrant outlets and bars, each with its own unique personality and menu.

Ideal Candidate: 1-2 years of culinary experience; banquet experience preferred.

Shift Pattern: Varies with a mix of AM and PM shifts, including early shifts starting at 3am. Weekend and holiday availability required.

Pay Rate: $18.72 per hour

Benefits

Hilton is recognized as the best hospitality workplace globally and the #2 World's Best Workplace by Great Place To Work US and Fortune. We support our Team Members' mental and physical wellbeing with innovative programs and benefits, including:

• Access to your pay through DailyPay
• Medical insurance coverage for you and your family
• Mental health resources
• Paid Time Off (PTO)
• Travel discounts via Go Hilton
• Parental leave support
• Matching 401(k)
• Employee stock purchase program at 15% discount
• Debt-free educational opportunities
• Career development
• Team Member Resource Groups
• Recognition and rewards programs

*Available benefits may vary based on property-specific terms and conditions.*

Responsibilities

As a Cook III, you will prepare, maintain, and monitor quality control for hot food items, ensuring outstanding service and profitability. Your tasks include:

• Preparing and maintaining quality for hot food items like meats, fish, sauces, and seasonings
• Cooking according to recipes and standards
• Serving guest orders efficiently and courteously
• Maintaining cleanliness and food sanitation standards
• Inspecting food presentation and quality
• Following proper food handling and storage procedures

Qualifications

Hilton has been a leader in hospitality since 1919, emphasizing our core values of Hospitality, Integrity, Leadership, Teamwork, Ownership, and a sense of urgency. We seek candidates demonstrating:

• Quality
• Productivity
• Dependability
• Customer focus
• Adaptability

Working at Hilton

Hilton is a global leader in lodging, offering luxury hotels, resorts, and accommodations worldwide. Our mission is to fill the earth with the light and warmth of hospitality, creating remarkable experiences daily. Join us and be part of our dedicated team!

Job Type: Culinary

Title: Banquet Cook III - Signia by Hilton Orlando and Waldorf Astoria Orlando

Location: [Location details to be filled]

Requisition ID: HOT0BLCI

EOE/AA/Disabled/Veterans