Banquet Cook II: High-Volume Luxury Banquets

Omni Hotels & resorts; Gate (OK); On-site; USD 21,000 - 30,000; Full time

Job summary

Omni Orlando Resort at ChampionsGate in Orlando, FL, is seeking a banquet cook to maintain high quality and consistency across plated and buffet items for events and meetings. You will work in a fast-paced four-diamond resort environment, following standard recipes, ensuring proper portioning, and upholding health and safety standards.

Responsibilities include setting up stations, inspecting products, and coordinating with culinary teams to deliver exceptional guest experiences while adhering to

Qualifications

• Relevant culinary experience, preferably in high volume upscale hotel banquet operation, preferred.
• Thorough knowledge of food handling and preparation techniques.
• Basic math skills needed to understand and implement recipes and measurements.

Responsibilities

• Maintain high food quality at all times.
• Insure station is set for service 15 minutes prior to service.
• Inspect all food products for quality during production.
• Prepare items per BEOs or cover sheets.
• Follow standardized recipes to ensure consistency.
• Maintain sanitation per health department guidelines.
• Produce a mix of buffet and plated items.
• Maintain safe handling and proper temperatures.

Skills

Culinary skills

High volume cooking

Banquet experience

Food safety

Team player

Stress management

Education

Culinary degree

Tools

Knives

Commercial equipment

Job description

Omni Orlando Resort at ChampionsGate in Orlando, FL, is seeking a banquet cook to maintain high quality and consistency across plated and buffet items for events and meetings. You will work in a fast-paced four-diamond resort environment, following standard recipes, ensuring proper portioning, and upholding health and safety standards.

Responsibilities include setting up stations, inspecting products, and coordinating with culinary teams to deliver exceptional guest experiences while adhering to