Banquet Cook: Culinary Craft & Flexible Hours

Paylocity; Miami Beach, Northern (FL, KY); Hybrid; USD 42,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Medical/Dental/Vision

Tuition reimbursement

Pet insurance

50% food discount

Flexible schedules

Career advancement

Job summary

José Andrés Group at Ritz Carlton South Beach is seeking Banquet Cooks to join our Hotel Ops team. You will leverage knife skills and experience to prep and run a station during busy service while collaborating with an energetic kitchen crew to exceed guest expectations.

This role requires standing most of the shift, ability to lift up to 30 lbs occasionally, and willingness to work nights, holidays and weekends.

Qualifications

• Experience using knife skills to prep and run a banquet station during busy service.
• Ability to collaborate with a fast-paced kitchen team to reproduce menu items to spec.
• Commitment to learning and improving knowledge of food and beverage.

Responsibilities

• Prepare and run a banquet station during service.
• Work with kitchen team to reproduce menu items and exceed guest expectations.
• Maintain high standards of food safety and kitchen cleanliness.
• Support continuous learning and development in culinary skills.

Skills

Knife skills

High-volume kitchen

Team collaboration

Job description

José Andrés Group at Ritz Carlton South Beach is seeking Banquet Cooks to join our Hotel Ops team. You will leverage knife skills and experience to prep and run a station during busy service while collaborating with an energetic kitchen crew to exceed guest expectations.

This role requires standing most of the shift, ability to lift up to 30 lbs occasionally, and willingness to work nights, holidays and weekends.