Banquet & Catering Cook — Fresh Creations, Daily Pay

Lodge at Gulf State Park; Gulf Shores (AL); Presencial; USD 32.000 - 52.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Daily Pay

Hotel discount program

Uniforms provided

Health insurance

Dental insurance

Vision insurance

Life insurance

401k with employer match

Food and beverage discounts

Paid PTO

Tuition reimbursement

Descripción de la vacante

The Lodge at Gulf State Park, Gulf Shores, Alabama seeks a Banquet/Catering Cook for full-time work. You will prepare culinary items for hotel guests and events, maintain quality and sanitary standards, and support daily kitchen operations.

Requires high school education or equivalent; culinary certificate preferred and 3–6 months in a food/beverage environment. Experience with ovens/ranges and English proficiency is expected. Benefits include health coverage, 401k, and employee discounts.

Formación

• Culinary certificate or degree preferred.
• Three to six months in a food/beverage services environment or establishment.
• Strong knowledge of operating industrial sized ovens and cooking ranges.
• Must read, speak and understand English.

Responsabilidades

• Prepare food of consistent quality following recipe cards, production and portion standards.
• Start food items ahead of time and manage portioning to meet demand.
• Assist in keeping buffet stocked and ensure items are dated and rotated.
• Assist in setting up plans to control food costs and reduce waste.
• Perform other duties as assigned by management.

Conocimientos

Culinary knowledge

Food preparation

Educación

High school education or equivalent

Descripción del empleo

The Lodge at Gulf State Park, Gulf Shores, Alabama seeks a Banquet/Catering Cook for full-time work. You will prepare culinary items for hotel guests and events, maintain quality and sanitary standards, and support daily kitchen operations.

Requires high school education or equivalent; culinary certificate preferred and 3–6 months in a food/beverage environment. Experience with ovens/ranges and English proficiency is expected. Benefits include health coverage, 401k, and employee discounts.